Culinary Master
3 weeks ago
About the Role
ABBA OL PTE. LTD. is seeking a highly skilled and experienced Japanese chef to join our team. As a key member of our culinary team, the successful candidate will be responsible for delivering exceptional dining experiences for our customers.
Responsibilities- Food Preparation and Quality Control
- Prepare and cook Japanese cuisine dishes to the highest standards of quality and presentation.
- Source and procure high-quality ingredients to meet the demands of our menu.
- Team Leadership and Management
- Lead and manage a team of kitchen staff to ensure smooth and efficient food preparation and service.
- Train and develop staff members to improve their culinary skills and knowledge.
- Menu Planning and Development
- Develop and maintain a menu that showcases our culinary expertise and meets the demands of our customers.
- Work with our culinary team to create new and innovative dishes and specials.
- Health and Safety
- Maintain a clean and safe working environment for our staff and customers.
- Ensure compliance with all relevant health and safety regulations and standards.
We are looking for a highly skilled and experienced Japanese chef who possesses the following qualities:
- Advanced knowledge of Japanese cuisine and cooking techniques.
- Excellent leadership and communication skills.
- Able to work in a fast-paced environment and maintain high standards of quality and presentation.
- Able to source and procure high-quality ingredients to meet the demands of our menu.
- Able to train and develop staff members to improve their culinary skills and knowledge.
In return, we offer a competitive salary and benefits package, as well as opportunities for career development and growth.
Preferred Qualifications
- Culinary degree or equivalent experience.
- Experience in a managerial position.
- Advanced knowledge of food safety and sanitation regulations.
- Familiarity with the restaurant industry and the latest industry news.
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