Italian Kitchen Manager

3 days ago

Singapore beBeeSousChef Full time $60,000 - $80,000

Pasta Bar is looking for a passionate and experienced Sous Chef to join their team.

The ideal candidate will have at least 2 years of relevant kitchen experience, a passion for Italian cuisine, and strong leadership skills. As Sous Chef, they will assist in managing the kitchen operation, develop new recipes, and train the kitchen staff.

Key Responsibilities

  • Manage and maintain the entire kitchen operation (daily service & events)
  • Support menu and recipe development, especially for special events
  • Supervise, train, and develop the kitchen staff to ensure consistency and growth
  • Ensure quality control and presentation of all dishes
  • Oversee proper handling, storage, and sanitation of food items
  • Maintain planned food cost and uphold company standards

We are a hip Italian restaurant known for artisanal pastas and bold flavors. Our team is passionate about redefining Italian dining.

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