Current jobs related to Executive Chef Director - Singapore - beBeeCulinaryDirector


  • Singapore beBeeExecutive Full time $90,000 - $120,000

    Job Title: Executive Chef DirectorThe role of an Executive Chef Director is to oversee and manage all culinary operations within the kitchen. This includes coordinating tasks, maintaining efficiency, and ensuring a safe working environment for all staff members.Key Responsibilities:Develop and implement new recipes, menus, and plate presentations to enhance...

  • Executive Chef

    2 weeks ago


    Singapore Maison Boulud by Daniel Boulud Full time

    The Dinex Group, restaurant group of internationally famed Chef Daniel Boulud, is looking for an Executive Chef to join the culinary team at _Maison Boulud_ at the beautiful Marina Bay Sands in Singapore. The **Executive Chef** is responsible for the overall quality and profitability of the restaurant and ensures that all personnel and systems function...

  • Head Chef

    2 weeks ago


    Singapore TENGDA CELEBRITY CHEF PTE. LTD. Full time

    Roles & Responsibilities Menu Development:Design and update seasonal menus based on customer preferences and current food trends.Collaborate with sous chefs and kitchen staff to create innovative, high-quality dishes.Ensure all menu items meet quality, presentation, and taste standards. Kitchen Operations:Oversee daily kitchen operations, ensuring...


  • Singapore beBeeCulinary Full time $60,000 - $80,000

    Executive Culinary DirectorWe are seeking an accomplished and visionary Executive Culinary Director to lead our kitchen operations. As the head of our culinary team, you will be responsible for managing daily kitchen activities, ensuring high-quality dishes, and maintaining excellent customer satisfaction.Key Responsibilities:Manage a diverse team of chefs...


  • Singapore beBeeLeadership Full time $4,000 - $6,000

    Job Title: Senior Kitchen ManagerWe are seeking an experienced Sous Chef to lead our kitchen operations. As a key member of the management team, you will be responsible for supervising junior staff, ensuring food quality and consistency, and driving smooth service delivery.Key Responsibilities:Support the Head Chef in menu execution and daily...

  • Executive Chef

    3 days ago


    Singapore CRAIG ROAD PROPERTY HOLDINGS PTE. LTD. Full time

    **JOB SUMMARY**: Under the general guidance of the General Manager, the Executive Chef is responsible for coordinating, supervising and directing all aspects of the hotel’s food production, while maintaining profitable Food and Beverage operations and high quality products and service levels. As Executive Chef you are expected to provide training for all...


  • Singapore beBeeCulinary Full time

    Executive Culinary Director The role of an executive culinary director is multifaceted and demanding, requiring exceptional leadership skills, creativity, and attention to detail. In this position, one leads a team of chefs and kitchen staff in the preparation of high-quality dishes, while also overseeing menu planning, inventory management, and kitchen...


  • Singapore Page Executive Full time

    Overview Technical Director/Director (Engineering Design Consultancy) role at Page Executive. This is a senior leadership position leading the design engineering practice for complex, large-scale building projects in Singapore. Join to apply for the Technical Director/Director (Engineering Design Consultancy) role at Page Executive. About Our Client Well...

  • Executive Sous Chef

    1 week ago


    Singapore CAPITOL HOTEL MANAGER PTE. LTD. Full time

    SCOPE Under the direction of the Executive Chef and within the limits of established Kempinski procedures, assists in the direction of all aspects of the food production and Stewarding operations. OVERALL OBJECTIVES - Assist with organizing special events and special food promotions. - Assume the duties and responsibilities of the Executive Chef in their...

  • Executive Sous Chef

    4 days ago


    Singapore EXQUISITZ ASIA PTE. LTD. Full time

    **A renowned Food Service Group recognised as global player and leader in the F&B industry.** - **Seeking dynamic Executive Sous Chef to support the Executive Chef in overseeing kitchen operations.** **The Company** Our client is a global MNC with expertise in crafting vibrant customer tailored food menu, preparation and service of ready food in events and...

Executive Chef Director

3 weeks ago


Singapore beBeeCulinaryDirector Full time $48,000 - $72,000
Job Title: Executive Chef Director

Description:
This is a unique opportunity to lead our culinary team as an Executive Chef Director. As the head of the kitchen, you will be responsible for overseeing all food preparation and presentation. Your leadership skills and expertise will drive innovation and excellence in our menu development and execution.

About the Role:
The Executive Chef Director will have overall responsibility for managing the kitchen staff, including recruitment, training, and performance management. This role will also involve working closely with the marketing team to develop new menus and promotions that meet customer demand and preferences.

Key Responsibilities:
  • Lead the culinary team and set high standards for food quality and presentation
  • Develop and implement menus that meet customer needs and preferences
  • Manage kitchen staff and resources to ensure efficient food production and service
  • Collaborate with marketing team to create innovative promotions and campaigns

Requirements:
We are looking for an experienced and creative chef who can bring their passion for food and leadership skills to this role. The ideal candidate will have a strong background in menu development, kitchen management, and team leadership. A degree in hospitality or a related field is desirable, but not essential. Key skills include:
  • Excellent leadership and communication skills
  • Creativity and attention to detail in menu development
  • Ability to manage budgets and resources effectively
  • Familiarity with food safety and hygiene regulations

Benefits:
This is a challenging and rewarding role that offers the opportunity to make a real impact on our customers' dining experiences. In return, we offer a competitive salary, benefits package, and opportunities for career growth and development. If you are a motivated and talented chef who is looking for a new challenge, please apply now

Work Environment:
You will be working in a fast-paced kitchen environment where teamwork and communication are essential. You will have access to modern kitchen equipment and facilities, and will work closely with our marketing and sales teams to drive business growth and success.