Lead Culinary Operations Specialist

At Jumbo Group Of Restaurants Pte. Ltd., we are seeking a highly skilled Culinary Operations Specialist to join our team.The ideal candidate will possess a Higher Nitec in Culinary Arts or a Bachelor's Degree in Hospitality, and have a strong passion for culinary excellence.This role is responsible for ensuring the cleanliness and hygiene of the department...

Job SummaryWe are seeking a highly skilled Culinary Operations Specialist to join our team at Marina Bay Sands. This is an exciting opportunity for a dedicated and experienced professional to work in a dynamic kitchen environment.About the RoleThis role involves supporting the Executive Chef and Executive Sous Chef in ensuring the efficient preparation of...

Job OverviewWe are seeking a highly skilled and dedicated Culinary Operations Specialist to join our team at Marina Bay Sands. This is an excellent opportunity for someone who is passionate about delivering exceptional culinary experiences to our guests.Estimated Salary: SGD 45,000 - SGD 65,000 per annumKey Responsibilities:Maintain high standards of food...

Raffles Hotel Singapore is a premier luxury hotel that embodies the spirit of adventure and elegance. We are seeking an experienced Culinary Team Lead to join our esteemed team at 藝yì by Jereme Leung.The successful candidate will be responsible for overseeing the culinary operations of our restaurant, ensuring exceptional food quality, presentation, and...

About This OpportunityWe are seeking a seasoned Culinary Operations Manager to join our team at Marriott International. In this critical role, you will be responsible for leading the culinary operations and ensuring that all food-related functions are executed flawlessly.Key Responsibilities:Culinary Standards and ResponsibilitiesDevelop and implement...

Culinary LeadershipThe ideal candidate will possess a comprehensive understanding of culinary operations management, with a strong focus on quality food products, menu development, and team leadership.ResponsibilitiesDevelop and implement culinary strategies to achieve business goals.Lead a team of chefs and kitchen staff to ensure exceptional food quality...

Job DescriptionWe are seeking a highly skilled and experienced Culinary Team Lead to join our team at Marina Bay Sands. As a key member of our kitchen team, you will be responsible for overseeing the daily operations of the kitchen, ensuring that all food products meet the highest standards of quality and presentation.About the RoleOversee the preparation...

Job SummaryWe are seeking a highly skilled Culinary Specialist to join our team at Marriott International. This role is responsible for preparing ingredients, cooking food, and maintaining high standards of quality and safety in the kitchen.Key ResponsibilitiesPrepare ingredients for cooking, including portioning, chopping, and storing food.Weigh, measure,...

Job DescriptionWe are seeking a highly skilled Commis Cook to join our culinary team at WGT EHR Pte Ltd. As a key member of our kitchen staff, you will be responsible for ensuring the highest standards of food quality, safety, and presentation.About the RoleThe successful candidate will have 1-3 years of experience in culinary arts, with a strong...

Job Title: Culinary Operations ManagerSalary: SGD 12,000 per month (estimated)About the Role:In this key leadership position, you will oversee the culinary operations of our esteemed hotel. With a strong focus on quality and efficiency, you will be responsible for providing exceptional dining experiences for our guests.Key Responsibilities:Develop and...

Job OverviewThe Master Japanese Culinary Lead is a senior leadership role at SATS, responsible for overseeing the food production area in our Japanese Kitchen. This position requires a highly skilled and experienced culinary professional who can provide training, meet quality standards, and drive business growth.Key ResponsibilitiesCreate innovative menu...

The Shangri-La Hotel Limited seeks a Senior Culinary Lead to oversee the preparation, cooking, and presentation of dishes in its high-end dining establishment.This role requires a strong culinary background, creative flair, and leadership skills to mentor a team of junior cooks.Key Responsibilities:Oversight of daily dish preparation and production, ensuring...

Job SummaryWe are seeking a highly skilled Culinary Equipment Specialist to join our team at Bureau Veritas Group. In this role, you will be responsible for managing the test kitchen, ensuring its efficient operation and cleanliness of equipment.ResponsibilitiesManage the test kitchen, ensuring its efficient operation and cleanliness (of equipment).Maintain...

Job Title: Head of Culinary OperationsCultivar Asia Pte Ltd is seeking an experienced and innovative Head of Culinary Operations to lead our kitchen team and elevate our Woodfire BBQ dining experience.About the Role:Develop and implement creative Woodfire BBQ menus, ensuring a high standard of food quality and presentation.Oversee all kitchen operations,...

Job OverviewWe are seeking a highly skilled and passionate Culinary Art Specialist to join our team at Shangri-La.Key ResponsibilitiesPrepare and cook high-quality dishes in a fast-paced kitchen environment.Collaborate with the culinary team to create new menu ideas and maintain existing ones.Ensure that all food safety and sanitation standards are...

Company OverviewWe are Marina Bay Sands, a leading luxury integrated resort in Singapore. Our team is committed to delivering exceptional guest experiences and providing opportunities for career growth.SalaryThe estimated salary range for this role is between SGD 120,000 and SGD 180,000 per annum, depending on experience.Job DescriptionThe Executive Chef...

Hao Mart is seeking a skilled Japanese Cuisine Culinary Specialist to join our team. As a key member of our culinary department, you will be responsible for creating innovative and delicious Japanese dishes that exceed our customers' expectations.Key Responsibilities:Prepare and cook a variety of Japanese cuisine dishes, including sushi, sashimi, and...

We are seeking a highly skilled and motivated individual to join our culinary team at Shangri-La as an Executive Culinary Team Lead.Job OverviewThe ideal candidate will have a passion for culinary arts and excellent leadership skills to manage a team of chefs in a fast-paced kitchen environment.Estimated Salary$65,000 - $80,000 per year, depending on...

Job DescriptionA leading culinary professional to spearhead daily kitchen operations at Marina Bay Sands.Key ResponsibilitiesAssist the Executive Chef in managing daily kitchen activities, ensuring seamless food preparation and service.Maintain comprehensive knowledge of menus, ingredients, and cooking methods across all F&B outlets.Promote a culture of food...

Job SummaryThe Culinary Operations Supervisor is responsible for overseeing the daily operations of the assigned kitchen, ensuring the highest standards of food quality, consistency, and guest satisfaction. This role requires a strong leader who can motivate and guide the culinary team to achieve exceptional results.Main ResponsibilitiesFood Quality and...