
Culinary Director Position
7 days ago
This high-level culinary leadership role is responsible for overseeing all aspects of kitchen operations.
The successful candidate will have extensive knowledge of cooking techniques, ingredients, and food preparation. They will be able to motivate, train, and supervise a team, delegate tasks effectively, and maintain a positive work environment.
Key Responsibilities Include:
- Menu Planning and Recipe Development
- Staff Management
- Food Quality Control
- Inventory Management
- Culinary Expertise
- Leadership and Management
- Communication
Essential Skills:
- Strong Organizational Skills
- Cost Control
- Problem-Solving
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Culinary Director Position
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Singapore beBeeCulinaryDirector Full time $90,000 - $120,000Culinary DirectorOur esteemed culinary establishment is seeking a highly skilled and experienced Culinary Director to spearhead our kitchen operations.
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Culinary Operations Director
5 days ago
Singapore beBeeChef Full timeCulinary Operations Director Our team seeks an accomplished Culinary Operations Director to lead the kitchen's day-to-day operations, ensuring exceptional food quality and safety standards. As a seasoned culinary professional, you will oversee all aspects of food preparation, from planning menus to supervising kitchen staff. About This Role This...
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Culinary Leadership Position
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