Hotel Restaurant Manager Position

Roles & ResponsibilitiesGOODWOOD PARK HOTEL PRIVATE LIMITEDAn established Heritage Hotel located at one of Singapore's most prestigious addresses, the Goodwood Park Hotel has celebrated its timeless elegance, legendary hospitality, and tradition of excellence. We are committed to building a high-performing team that is thoroughly engaged in achieving service...

Established in Singapore, Murray PTE. LTD. is a luxury boutique hotel group with four properties.Marriott Hotels:Duxton Reserve Singapore, Autograph Collection Maxwell Reserve Singapore, Autograph Collection The Vagabond Club, a Tribute Portfolio Hotel The Serangoon Club, a Tribute Portfolio Hotel Restaurants & Bars:Yellow Pot, Anouska's (Duxton...

Roles & ResponsibilitiesThis position is responsible for the planning and direction of the workers and resources of the restaurant for the efficient, well-prepared, and profitable service of food and beverages.ESSENTIAL DUTIES AND RESPONSIBILITIES• Assisting the Operations Manager to work with chefs and other personnel to plan menus that are flavourful and...

Roles & ResponsibilitiesResponsible for overseeing the efficient running and profitability of restaurants and managing their staffRestaurant Management· Ensure compliance with licensing, hygiene and health and safety legislation/guidelines· Liaise with customers, employees, suppliers, licensing authorise etc· Make improvements to the running of the...

About the Role:The Grand Copthorne Waterfront Hotel Singapore is seeking an experienced F&B Operations Manager to lead our food and beverage operations. As a key member of our team, you will be responsible for overseeing the day-to-day operations of our outlets, including restaurants, bars, and cafes.Key Responsibilities:- Develop and implement operational...

Roles & ResponsibilitiesResponsible for overseeing the efficient running and profitability of restaurants and managing their staffRestaurant Management· Ensure compliance with licensing, hygiene and health and safety legislation/guidelines· Liaise with customers, employees, suppliers, licensing authorise etc· Make improvements to the running of the...

Roles & ResponsibilitiesThe position is responsible for conducting all teams partaking in a guest's arrival and departure. The Lobby Manager also acts as the center of all communication and action during any irregular incident during a resident stays or guest visits.Primary ResponsibilitiesDelivers the Raffles Hotel Singapore Arrival and Departure...

Roles & ResponsibilitiesThe position is responsible for conducting all teams partaking in a guest’s arrival and departure. The Lobby Manager also acts as the center of all communication and action during any irregular incident during a resident stays or guest visits.Primary ResponsibilitiesDelivers the Raffles Hotel Singapore Arrival and Departure...

Roles & ResponsibilitiesSCOPEThe Chef de Cuisine will oversee the daily kitchen operations of the assigned restaurant. The incumbent should ideally possess knowledge and expertise in French Brasserie cuisine and is responsible for menu planning, recipe development and costing. He/She will be part of the new restaurant opening team and will lead and motivate...

Roles & ResponsibilitiesResponsibilities:Manage daily restaurant operations to ensure smooth running of operations Coordinate and supervise all aspects of service, ensuring all customers have a positive experience Monitor food and beverage quality, ensuring they meet our high standards Maintain inventory, order supplies, and manage budgetary and financial...

Roles & ResponsibilitiesResponsibilities: Manage daily restaurant operations to ensure smooth running of operations Coordinate and supervise all aspects of service, ensuring all customers have a positive experience Monitor food and beverage quality, ensuring they meet our high standards Maintain inventory, order supplies, and manage budgetary and...

Job OverviewWe are looking for an experienced Hotel Finance Manager to join our team at Studio M Hotel Singapore. As a key member of our finance team, you will be responsible for overseeing the preparation of accurate financial reports and analysis.Responsibilities:* Oversee the preparation of accurate financial reports and analysis.* Analyze monthly profit...

Roles & ResponsibilitiesYou will deliver a high-quality menu and motivate staff to provide excellent customer service.Restaurant manager responsibilities include maintaining the restaurant's revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and...

Roles & ResponsibilitiesYou will deliver a high-quality menu and motivate staff to provide excellent customer service.Restaurant manager responsibilities include maintaining the restaurant's revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and...

Roles & ResponsibilitiesThis position is responsible for the planning and direction of the workers and resources of the restaurant for the efficient, well-prepared, and profitable service of food and beverages.ESSENTIAL DUTIES AND RESPONSIBILITIES• Overall responsible for the administration and operations of several restaurant outlets under one restaurant...

Roles & ResponsibilitiesResponsibilities: Manage daily restaurant operations to ensure smooth running of operations Coordinate and supervise all aspects of service, ensuring all customers have a positive experience Monitor food and beverage quality, ensuring they meet our high standards Maintain inventory, order supplies, and manage budgetary and...

Company OverviewIn A Hotel /Resort is a leading hospitality provider, committed to delivering exceptional guest experiences.Job DescriptionWe are seeking a proactive and results-driven individual to join our front office team as an Operations Executive. As a key member of our hotel's management team, you will be responsible for providing excellent customer...

Roles & Responsibilities Provides a pleasant and efficient customer-focused experience. Registers meal orders on a cash register or inputs orders on a computerized device via a point of sale (POS) platform by scanning items, and itemizing and totaling customer purchases. Resolves customer issues and answers questions about offerings and purchasing...

Roles & Responsibilities Provides a pleasant and efficient customer-focused experience. Registers meal orders on a cash register or inputs orders on a computerized device via a point of sale (POS) platform by scanning items, and itemizing and totaling customer purchases. Resolves customer issues and answers questions about offerings and purchasing...

Roles & ResponsibilitiesYou will deliver a high-quality menu and motivate staff to provide excellent customer service.Restaurant manager responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and...