Culinary Team Leader for Northwest Cuisine

About Raffles Hotel SingaporeRaffles Hotel Singapore, a renowned hospitality establishment, is seeking an exceptional Chef de Partie to join its esteemed culinary team.The ideal candidate will possess a deep understanding of traditional Chinese cuisine and the ability to innovate within the framework of this rich culinary heritage. This role presents an...

Hao Mart is seeking a skilled Japanese Cuisine Culinary Specialist to join our team. As a key member of our culinary department, you will be responsible for creating innovative and delicious Japanese dishes that exceed our customers' expectations.Key Responsibilities:Prepare and cook a variety of Japanese cuisine dishes, including sushi, sashimi, and...

Join Our TeamWe are seeking a highly skilled and experienced Culinary Team Leader to join our team at SSG Hotels Pte. Ltd.As a Culinary Team Leader, you will be responsible for leading a team of chefs and kitchen staff to deliver exceptional food quality and service to our guests.Key Responsibilities:Lead and manage a team of chefs and kitchen staff.Develop...

Job Title: Senior Culinary Team LeaderAbout Us:Marina Bay Sands is a world-renowned luxury resort and entertainment destination. We are committed to delivering exceptional culinary experiences that exceed our guests' expectations.Job Description:The management of a section with the assistance of Commis Chefs, ensuring seamless kitchen operations and...

We are seeking a skilled Culinary Team Member to join our vibrant kitchen team at CULINARY ARTS PTE. LTD. as a Commis Chef.This role is an excellent opportunity for a dedicated individual to develop their culinary skills and contribute to the success of our kitchen.Key Responsibilities:Assist and follow instructions from Sous Chefs to perform job...

Panama PTE. LTD. Seeking Sous ChefAs a prominent French brasserie restaurant, we are looking for a seasoned Sous Chef de Cuisine to lead our kitchen team and uphold the highest standards of food quality and presentation.The successful candidate will be responsible for overseeing all aspects of kitchen operations, working closely with the Executive Chef/Owner...

Job Summary:We are seeking a highly skilled and experienced Indian chef to join our team at Tyson Jay Recruitment Pte Ltd. As a Demi Chef De Partie, you will be responsible for preparing, cooking, and presenting a wide range of Indian dishes to the highest standards.Key Responsibilities:Prepare and cook Indian dishes to meet the highest quality...

Roles & ResponsibilitiesJob Descriptions1. Direct and participate in the preparation, seasoning, and cooking of northwest Cuisine dishes, such as Ramen, dumplings, etc. ;2. Plan and price menu items, order supplies, and keep records and accounts. Monitoring and controlling stock levels;3. Maintaining/raising the food’s profit margins for the coffeeshop;4....

Job SummaryWe are seeking a highly skilled Culinary and Cultural Consultant to join our team at LAN ZHOU WU FU PTE. LTD. As a specialist in Traditional Chinese Cuisine, you will be responsible for developing menus, conducting culinary training, and organizing cultural workshops to enhance our clients' offerings and ensure cultural integrity.Key...

Restaurant Operations ManagerThe Culinary Department at Heritage Hospitality Pte. Ltd. is seeking an exceptional Culinary Team Lead to join our team. As a key member of our culinary operations, you will be responsible for driving business profitability and productivity, while leading by example to provide outstanding service. Accountabilities include:...

Key Responsibilities:As a Senior Culinary Team Leader at UNOIA FOODS PTE. LTD., you will oversee the culinary team, driving menu development, and ensuring exceptional food quality and presentation.Key Performance Indicators:Lead and mentor a high-performing culinary team.Develop and implement menu plans and specials.Manage food inventory, costing, and...

Job DescriptionWe are seeking a highly skilled and experienced Culinary Team Leader to join our team at Marina Bay Sands. As a key member of our culinary team, you will be responsible for leading and managing a section in our kitchen.About the RoleThe successful candidate will have a strong background in culinary arts, with a minimum of 5 years of experience...

Roles & ResponsibilitiesDuties and Responsibilities1.Responsible for day-to-day kitchen operation to ensure consistency in food quality and freshnessin accordance with the restaurant’s standard operating procedures and food safety and hygiene standards.2.Prepare, cook and serve a variety of items in accordance with menus.3.Ensure general kitchen...

Job SummaryAt D'RUBINAH@AMK PTE. LTD., we are seeking an experienced Indian Cuisine Specialist Chef to join our team. The ideal candidate will have a strong background in Indian cuisine and be able to adapt to a fast-paced environment. Key responsibilities include preparing high-quality dishes, maintaining a clean and safe kitchen, and ensuring excellent...

Job SummaryAs a Senior Culinary Team Lead at UNOIA FOODS PTE. LTD., you will be responsible for leading, mentoring, and managing a culinary team to deliver exceptional dining experiences. Key responsibilities include developing and planning menus, creating prep lists, managing food costing and inventory, and maintaining high standards of food quality and...

Culinary Excellence at AL - KHAANAA RESTAURANT PTE. LTD.We are seeking a seasoned Culinary Director to spearhead our kitchen operations, ensuring exceptional quality and consistency in our South Indian food offerings.Key Responsibilities:Develop and implement menu concepts that meet customer expectations and drive business growth.Collaborate with the...

Chef de Partie Position at AR RAYYAN CUISINE PTE. LTD.At AR RAYYAN CUISINE PTE. LTD., we are seeking a skilled Chef de Partie to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing high-quality food and ensuring the smooth operation of our kitchen.Key Responsibilities:Prepare specific food items and meal...

Company OverviewAt Shangri-La, we strive to deliver exceptional culinary experiences that showcase the finest ingredients and traditional techniques.Salary: $55,000 - $65,000 per annumJob DescriptionWe are seeking a highly motivated and experienced Chef de Partie to join our team. As a key member of our culinary team, you will be responsible for preparing...

Roles & ResponsibilitiesJoin Our Culinary Adventure at a Premier Korean Cuisine Destination!About UsSince 2014, we've been dedicated to bringing the rich flavors of traditional Korean cuisine to life. Our fast-casual restaurant captures the essence of vibrant street market dishes, offering a diverse menu crafted from the freshest ingredients. With multiple...

Key Responsibilities:As a seasoned chef, you will lead our kitchen team at CHOK DEE RESTAURANT PTE. LTD. in preparing and serving authentic Thai dishes.You will oversee menu planning, inventory control, and kitchen operations to ensure the highest quality of food and exceptional customer satisfaction.With your culinary expertise, you will be responsible for...