
Experienced Restaurant Leader Wanted
1 day ago
We are seeking a dedicated and experienced Restaurant Manager to lead our team in delivering an exceptional dining experience centered around quality and excellence.
The successful candidate will oversee day-to-day restaurant operations, including opening and closing procedures, cash handling, and inventory management. They will also analyze sales data and member feedback to identify opportunities for improvement, foster a positive work environment that promotes teamwork and professional development, and ensure customers receive outstanding service.
- Key Responsibilities:
- Lead and motivate a team of front-of-house staff to deliver outstanding customer service.
- Oversee day-to-day restaurant operations, including opening and closing procedures, cash handling, and inventory management.
- Analyze sales data and member feedback to identify opportunities for improvement.
- Foster a positive work environment that promotes teamwork and professional development.
- Ensure customers receive outstanding service.
Requirements:
- 3 years of prior experience in management and wine service, preferably in upscale dining settings.
- Strong hospitality and leadership skills, coupled with in-depth knowledge of wine and passion for customer satisfaction.
- Strong leadership and team management skills.
- Excellent customer service and communication skills.
- Ability to handle high-pressure situations and resolve conflicts effectively.
- Proficiency in reservation and point-of-sale systems.
- Detail-oriented with a focus on quality and efficiency.
What We Offer:
We welcome applications from passionate individuals who are committed to delivering exceptional service and leading a dynamic team.
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