Head of Menu Development

About the RoleAs a Senior Menu Development Specialist, you will be responsible for developing and implementing new menu items that drive sales and customer satisfaction. You will work closely with our operations team to ensure seamless execution of menu items and train kitchen staff on food prep SOPs and proper execution. This role requires a strong...

About UsAt Jobscentral, we believe in creating innovative and delicious menu items that exceed our customers' expectations. Our team is dedicated to providing high-quality food products that meet the needs of our fast-paced environment. As an Executive Chef - Menu Design, you will play a key role in developing and refining core sandwich recipes, sauces, and...

Roles & ResponsibilitiesHead Chef Job Responsibilities:Interviewing, hiring, and training cooks and other kitchen staff. Planning and supervising tasks carried out by the food preparation staff. Taking responsibility for the health and safety of the food team. Planning food menus and ensuring that the menu is fresh and well presented. Keeping abreast of...

About the Role:Gong Cha Korea is looking for a talented Graphic Designer to help us elevate our brand image. As a key member of our team, you will be responsible for creating stunning visuals that reflect our brand's personality and values.Key Responsibilities:Develop and implement visually appealing designs for menus, social media, and marketing...

Roles & ResponsibilitiesWe are seeking a creative and experienced head chef to join our team. As head chef, you will manage the back-of-house. You will run the daily operations of the kitchen, manage the kitchen staff to ensure that the highest quality of food is served to our guests, and ensure that all food and labor cost goals are met.Responsibilities: ...

Roles & ResponsibilitiesWe are seeking a creative and experienced head chef to join our team. As head chef, you will manage the back-of-house. You will run the daily operations of the kitchen, manage the kitchen staff to ensure that the highest quality of food is served to our guests, and ensure that all food and labor cost goals are...

Roles & ResponsibilitiesJob Summary:We seek a skilled and dynamic Head Chef to lead our kitchen team. The Head Chefwill oversee kitchen operations, consistently meeting quality, presentation, and efficiencystandards. This role requires exceptional culinary expertise, leadershipabilities, and attention to detail to provide an outstanding dining experience.Key...

Roles & ResponsibilitiesJob Summary:We seek a skilled and dynamic Head Chef to lead our kitchen team. The Head Chefwill oversee kitchen operations, consistently meeting quality, presentation, and efficiencystandards. This role requires exceptional culinary expertise, leadershipabilities, and attention to detail to provide an outstanding dining experience.Key...

Roles & ResponsibilitiesADDA, a modern Indian restaurant in the heart of Singapore, is seeking a Head Chef to lead our kitchen team. If you are passionate about culinary excellence, creative with flavors, and experienced in managing kitchen operations, we’d love to hear from you!Job OverviewAs the Head Chef, you will oversee all kitchen activities,...

Roles & ResponsibilitiesADDA, a modern Indian restaurant in the heart of Singapore, is seeking a Head Chef to lead our kitchen team. If you are passionate about culinary excellence, creative with flavors, and experienced in managing kitchen operations, we’d love to hear from you!Job OverviewAs the Head Chef, you will oversee all kitchen activities,...

Roles & ResponsibilitiesADDA, a modern Indian restaurant in the heart of Singapore, is seeking a Head Chef to lead our kitchen team. If you are passionate about culinary excellence, creative with flavors, and experienced in managing kitchen operations, we'd love to hear from youJob OverviewAs the Head Chef, you will oversee all kitchen activities, ensuring...

Roles & ResponsibilitiesMain Duties and ResponsibilitiesWe are seeking an experienced and talented Head Chef who masters in Indian Cuisine to join our culinary team. The Head Chef for Indian Cuisine will work closely with the Executive Chef to maintain the highest standards of food quality, presentation, and kitchen operations of our Resort.Key...

Roles & ResponsibilitiesThe Head Chef will be responsible for overseeing all aspects of kitchen operations, ensuring the highest standards of food quality, creativity, and efficiency. The ideal candidate will possess strong leadership abilities, good culinary skills, and a passion for delivering memorable dining experiences.Menu Development and...

Roles & ResponsibilitiesJob DescriptionWe are looking for a creative and proficient Head Chef who oversees the daily operations of restaurant. The Head Chef is the overall in-charge for the kitchen's daily operations to guide preparation of food across all workstations. He/ She supervises day-to-day operations of the kitchen, hiring, training and overseeing...

Roles & ResponsibilitiesWe are looking for a head chef with the following details:He must have great influence with the local market.He must be able to formulate and create new dishesHe must be able to lead a team of kitchen staffHe must be able to source operations resources with ease in local and overseas marketHe must show results and track records in the...

Roles & ResponsibilitiesWe are looking for a head chef with the following details:He must have great influence with the local market.He must be able to formulate and create new dishesHe must be able to lead a team of kitchen staffHe must be able to source operations resources with ease in local and overseas marketHe must show results and track records in the...

Roles & ResponsibilitiesA Head Chef is responsible for overseeing all aspects of a kitchen operation, including managing the kitchen staff, planning menus, ensuring food quality, controlling food costs, and maintaining high standards of hygiene, while leading the team to produce consistently excellent dishes and maintaining a smooth running kitchen...

Roles & ResponsibilitiesA Head Chef is responsible for overseeing all aspects of a kitchen operation, including managing the kitchen staff, planning menus, ensuring food quality, controlling food costs, and maintaining high standards of hygiene, while leading the team to produce consistently excellent dishes and maintaining a smooth running kitchen...

Roles & ResponsibilitiesLooking for a Bangladeshi Cuisine ' Head Chef ' with experience.Responsibilities are: Developing unique and Bangladeshi cuisine -approprate menus. Ability to produce excellent high-quality food. Collaborationg with the Restaurant Manager to set item prices. Staying current on developing trends in the restaurant industry. ...

Roles & ResponsibilitiesLooking for a Bangladeshi Cuisine 'HEAD CHEF' with experience.Responsibilities are: Developing unique and Bangladeshi cuisine -approprate menus. Ability to produce excellent high-quality food. Collaborationg with the Restaurant Manager to set item prices. Staying current on developing trends in the restaurant industry. ...