
Front-of-House Operations Manager
4 days ago
Customer Service and Front-of-House Operations Manager
We are seeking an experienced professional to lead our front-of-house operations, providing exceptional customer service and ensuring a seamless dining experience.
Main Responsibilities:
- Greet customers with warmth and professionalism, seating them at their designated tables.
- Take orders promptly, ensuring timely and efficient service of menu items.
- Proactively address customer requests and concerns, delivering personalized support.
- Perform other duties as required to maintain a high standard of service.
Requirements:
- A minimum of 1 year of experience in the food and beverage industry, preferably in a restaurant setting.
- Possession of a food hygiene certificate is mandatory.
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