Food and Beverage Production Director

Company OverviewFoode Paradise Enterprise Pte. Ltd., a leading food and beverage operator, seeks an experienced Operations Director - Food and Beverage to oversee the daily operations of our outlets.

The Director of Food & Beverage is responsible for overseeing the entire food and beverage operation, ensuring exceptional guest experiences, financial performance, and compliance with health and safety regulations. This role involves strategic planning, staff management, menu development, and collaboration with other departments. **Major...

Food and Beverage Director Wanted - Apply Now!BURGER KING SINGAPORE PTE. LTD. is seeking a highly skilled and experienced Food and Beverage Director to lead our culinary team. As a key member of our senior leadership team, you will be responsible for developing and implementing innovative food and beverage concepts, managing kitchen operations, and driving...

The Assistant Director of Food and Beverage assists the Director of Food and Beverage in leading the Food & Beverage operation, by establishing its strategic and tactical positioning as a world class operation. The position is also responsible in assisting Director of Food and Beverage for supervising the overall success of the day to day operation, the long...

-Job Information Permanent - Singapore - Posted 40 mins ago - Up to US$9081 per month + Negotiable GBP / Year Job Details **Director of Food and Beverage** **Salary up to SGD 12,000 per month** **Things to know**: - Luxury Five-Star property in Singapore **Things you will be doing as a Director of Food and Beverage**: - Oversee the Food and Beverage...

**Shangri-La Rasa Sentosa, Singapore** We are looking for an **Assistant Director of Food & Beverage **to join our team! As an **Assistant Director of Food & Beverage **, we rely on you to: - Support the Director of Food & Beverage to improve the profitability of every outlet - Optimise the profitability of every outlet - Analyse market trends and make...

**Shangri-La Rasa Sentosa, Singapore** We are looking for an **Assistant Director of Food & Beverage **to join our team! As an **Assistant Director of Food & Beverage **, we rely on you to: - Support the Director of Food & Beverage to improve the profitability of every outlet - Optimise the profitability of every outlet - Managing the Banquet Operations...

Establishes F & B strategy and direction in coordination with Director of Culinary and Corporate Director of F & B. - Monitors and improves all service standards established by the company. - Works on menu design, beverage pricing, and food promotions in coordination with other related departments. - Ensures that outlets, kitchens, banquets and entertainment...

**Job Summary** The Director of Food & Beverage, a key member of the hotel's leadership team, is responsible for strategically planning, directing, and managing all food and beverage operations. This includes overseeing multiple outlets such as restaurants, bars, room service, banquets, and special events. The role is designed to ensure the highest...

**SCOPE** The Assistant Director of Food & Beverage should contribute to and support Kempinski’s vision of becoming the undisputed leader in the hospitality industry, making our food & beverage offer a key differentiating factor for the Kempinski brand. The incumbent must grow into the position of Food & Beverage Head of Department. **OVERALL...

Beverage and Food Service Director Job Description:We are seeking a highly experienced Beverage and Food Service Director to join our team at ABU MUBARAK PTE. LTD.The successful candidate will be responsible for overseeing the overall strategy and direction of our food and beverage department, including conducting sales analysis, revenue projection, and...

Pan Pacific Hotels Group is a young and dynamic company comprising three well-established and trusted brands; Pan Pacific®, PARKROYAL COLLECTION® and PARKROYAL®. We have aggressive expansion plans and as such, we are looking for motivated and energetic people to be part of our growing team. If you have a passion for the industry and are driven by the...

**Job Number** 23073929 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, Singapore **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Functions as the strategic business leader of the property’s food and...

Roles & ResponsibilitiesJob Description:Interact and engage with guests and maintains high quality service standards Motivate team members and maintain a high level of team cohesiveness Handle guest complaints effectively and professionally Consistently looking to increase satisfaction levels for guests Support the daily operation in collaboration with...

A Food and Beverage Manager is a professional who is responsible for managing and overseeing all food and beverage operations in a hospitality establishment. They are in charge of ensuring high-quality service, effective cost management, and guest satisfaction. - Proven food and beverage management experience - Working knowledge of various computer software...

**Responsibilities for Beverage Director** - Monitoring of all current inventories and ensure completion of month end inventories - Assist the Beverage Managers and Floor Managers in esblishing and achieving predetermined profit objectives and desired standards of quality food service, cleanliness, merchandising and promotion - Regularly review and evaluate...

**Job Purpose** Assist, and deputise for, the Food and Beverage Director in the smooth running of the food and beverage offer in the park. You will have the responsibility to develop, innovate and deliver a product mix which is quality driven whilst maintaining aggressive financial returns. This will be driven by ensuring that all working methods are...

Job Title: Food Service DirectorAbout the JobWe are seeking a highly experienced Food Service Director to lead our culinary operations. The ideal candidate will have a proven track record in managing culinary teams and maintaining high standards of quality and presentation.The successful candidate will be responsible for:Maintaining complete knowledge of all...

**JOB SUMMARY The Corporate Director of Food and Beverage Operations provides operational leadership to drive guest satisfaction and financial performance in the area. As a business partner to the SVP/President and Leadership team, the incumbent provides a strategic perspective to help make optimal business decisions for the area. Functions as the strategic...

**Responsibilities**: - Ensuring guest and employee satisfaction, while maintaining market competitiveness and exceptional financial performance. - Ensuring appropriate hiring, training, motivating, coaching, and developing of department’s team members. - Responsible for ensuring the smooth daily operation of the Food and Beverage Department. - Develop...