
Culinary Operations Director
4 days ago
The successful candidate will oversee daily kitchen operations, ensuring seamless end-to-end execution.
- Main Responsibilities:
- Provide hands-on leadership in high-pressure kitchens.
- Maintain strict adherence to food safety and quality standards.
- Collaborate with the management team to drive culinary innovation.
- Manage kitchen staff, including onboarding and performance evaluations.
- Develop and implement customized menus for special events.
About this Role:
- We are seeking an experienced Culinary Operations Director to lead our kitchen team.
- This is a unique opportunity to join our dynamic culinary team and make a lasting impact.
- The ideal candidate will have excellent communication and leadership skills, as well as a proven track record of success in high-volume kitchen environments.
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