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Executive Chef Assistant

2 months ago


Singapore AAPC SERVICES PTE. LTD. Full time
About the Role

We are seeking a highly skilled and motivated Commis Chef to join our team at AAPC Services Pte. Ltd. as an Executive Chef Assistant. This is an exciting opportunity for a culinary professional to work in a dynamic and fast-paced environment.

Key Responsibilities
  • Food Preparation and Presentation
    • Prepare and present menu items with flair and attention to detail.
    • Ensure high-quality food presentation and presentation standards.
  • Stock Control and Management
    • Implement and maintain strict stock rotation and minimum wastage procedures.
    • Order necessary food according to business demands and consult with the Executive Chef for guidance and authorization.
  • Cleanliness and Hygiene
    • Maintain a clean and hygienic work environment.
    • Ensure all equipment is maintained, serviced, and cleaned.
  • Teamwork and Communication
    • Liaise with front-of-house staff regarding menu items, additions, and changes.
    • Assist and liaise with the chef on duty as required.
Requirements
  • Qualifications
    • Possess a Professional Certificate/NITEC and/or Diploma.
    • Applicants with a pastry background will have an added advantage.
  • Experience
    • Minimum 3 years of related experience in hospitality/hotel/F&B culinary operations.
    • Possess a valid WSQ Food Hygiene certificate.
What We Offer
  • A dynamic and supportive work environment.
  • Opportunities for career growth and development.
  • A competitive salary and benefits package.