Food Industry Leader

1 week ago


Singapore beBeeManagement Full time $48,000
Job Overview

This role presents an exceptional opportunity to propel your career in the food and beverage industry while immersed in a dynamic work environment that fosters growth.

Key Responsibilities
  • Lead restaurant supervisors to achieve sales targets and ensure adherence to Standard Operating Procedures (SOPs) for food preparation and quality.
  • Develop monthly sales targets and monitor performance across all outlets.
  • Manage manpower, food cost, and operating costs to ensure profitability of all outlets.
  • Collaborate with the Marketing team to develop marketing strategies and promotions.
Operations Management
  • Oversee the Operations team to ensure proper management of restaurant operations and day-to-day activities.
  • Review SOPs regularly to improve efficiency and productivity.
  • Liaise with functional departments to ensure compliance with policies and regulatory requirements.
  • Conduct regular outlet checks to maintain high standards.
  • Manage inventory levels across all outlets.
Staff Management
  • Recruit, train, and develop staff to meet operational needs.
  • Provide advice on staff performance improvement and manage retention.
  • Work closely with HR on recruitment, training, and development.

Requirements:

  • Diploma in any field.
  • Minimum 3 years of relevant management experience in F&B operations.
  • Good knowledge of the Food & Beverage industry and Restaurant Operations.


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