Senior Culinary Specialist

Key Roles & ResponsibilitiesAs a Senior Culinary Specialist with the TALENT TRADER GROUP PTE. LTD., you will be responsible for preparing, cooking, and serving a variety of items in accordance with specific menus. This role requires strong leadership skills to assist the Executive Chef and Sous Chef in developing new dishes and menus. You will also be...

Culinary SpecialistThis role involves overseeing kitchen operations, ensuring food safety, and managing inventory. Key responsibilities include cooking, preparing food, and maintaining cleanliness. As a Culinary Specialist with THE CRE8TIVE GROUP PTE. LTD., you will have the opportunity to work in a dynamic environment with a team of talented chefs....

Culinary Leadership RolePeach Garden PTE. LTD. seeks a skilled Master Culinary Specialist to oversee kitchen operations, driving the development of new dishes and menus that showcase the finest culinary techniques.As a key member of our culinary team, you will be responsible for:Supervising kitchen staff and ensuring highest standards of cleanliness and food...

Job SummaryThe Culinary Specialist will be responsible for planning and preparing meals for residents at Singapore Children's Society. This role requires a strong sense of hygiene and cleanliness, as well as the ability to work shift hours. The ideal candidate will have at least 5 years of relevant work experience and a minimum primary school education. Key...

Key ResponsibilitiesResponsible for the daily food preparations and duties assigned to meet the set standard and qualities.Work according to the menu specifications and maintain high-quality food production.Prepare the daily mis-en-place and food productions (Cold / Western Kitchen / Local cuisines).As a key member of our culinary team, you will be...

Main ResponsibilitiesWe are seeking an experienced Culinary Consultant to join our team at JUMBO GROUP OF RESTAURANTS PTE. LTD. The ideal candidate will be responsible for creating new dishes, maintaining quality standards, and imparting skills to our outlet chefs.About the RoleOur Culinary Consultant will be responsible for the following key areas:New Menu...

Job SummaryAs a Senior Culinary Team Lead at UNOIA FOODS PTE. LTD., you will be responsible for leading, mentoring, and managing a culinary team to deliver exceptional dining experiences. Key responsibilities include developing and planning menus, creating prep lists, managing food costing and inventory, and maintaining high standards of food quality and...

About LabyrinthLabyrinth is a world-class culinary destination nestled within the iconic Esplanade - Theatres on the Bay. As a one Michelin-starred gem, we pride ourselves on innovation and creativity in our approach to fine dining. Our culinary team, led by Chef-Owner LG Han, is dedicated to reimagining Singapore's rich culinary heritage through a...

Job Role: Lecturer - Culinary Skills ITE College WestAs a key member of our team, you will play a vital role in fostering the growth and development of our students. Your contributions will extend beyond teaching and facilitating learning, as you will be responsible for recognising and nurturing your students' potential and their lifelong learning needs.In...

Key Responsibilities:As a Senior Culinary Team Leader at UNOIA FOODS PTE. LTD., you will oversee the culinary team, driving menu development, and ensuring exceptional food quality and presentation.Key Performance Indicators:Lead and mentor a high-performing culinary team.Develop and implement menu plans and specials.Manage food inventory, costing, and...

Culinary Team MemberAt Liberte HR Services PTE. LTD., we are seeking a skilled Culinary Team Member to join our team at a reputable 5-star hotel in the heart of Orchard Road. This exciting opportunity will support the hotel's banquet, buffet, and lounge departments.Key ResponsibilitiesPrepare and cook a wide range of dishes to the highest standards of...

Job SummaryWe are seeking a skilled and motivated individual to join our team as a Culinary Operations Specialist. As a key member of our kitchen team, you will be responsible for ensuring the highest standards of food quality and safety.Key ResponsibilitiesPrepare and cook a variety of menu items to meet customer expectationsConduct regular stock takes and...

Key Responsibilities:• Develop and maintain extensive knowledge of local cuisine, including dishes such as Mixed Rice, Bee Hoon, Roasted Duck Rice, Chicken Rice, Western Food, and Fish Ball Noodles.• Possess culinary skills and a Basic Food Hygiene Certificate, ensuring a high level of food safety and quality.• Minimum 1-10 years of experience in a...

Job SummaryThe Senior Culinary Team Member will be responsible for leading a team of kitchen personnel in maintaining high standards of food quality and safety. Key Responsibilities:• Ensure that all team members adhere to hotel food safety and hygiene standards (HACCP)• Train and supervise kitchen personnel in food preparation and presentation•...

Culinary ExpertiseAs a key member of the JAXS PTE. LTD. team, the Chef de Partie will be responsible for preparing and cooking a range of dishes in our kitchens. This includes meat and fish, vegetables, sauces, and pastries. The ideal candidate will be a trained chef with a keen eye for detail and a passion for delivering exceptional food quality. Daily...

Culinary LeadershipThe ideal candidate will possess a comprehensive understanding of culinary operations management, with a strong focus on quality food products, menu development, and team leadership.ResponsibilitiesDevelop and implement culinary strategies to achieve business goals.Lead a team of chefs and kitchen staff to ensure exceptional food quality...

Job SummaryAs a key member of our culinary team at the Singapore Marriott Tang Plaza Hotel, we are seeking a highly skilled and experienced Senior Pastry Production Specialist to join our dynamic team. This role will oversee the supervision of kitchen staff, ensuring that food preparation meets our high standards of quality, presentation, and sanitation. The...

Job Title: Head of Culinary OperationsJOBER PTE. LTD. is seeking a highly skilled and experienced Head of Culinary Operations to lead our culinary team. As a key member of our management team, you will be responsible for ensuring the highest quality of food and service in our kitchen.We are looking for someone with a proven track record of success in a...

Culinary Excellence at AL - KHAANAA RESTAURANT PTE. LTD.We are seeking a seasoned Culinary Director to spearhead our kitchen operations, ensuring exceptional quality and consistency in our South Indian food offerings.Key Responsibilities:Develop and implement menu concepts that meet customer expectations and drive business growth.Collaborate with the...

Job Title: Culinary ExpertRoles & Responsibilities:Culinary Expertise:• Develop and implement new recipes that showcase Chinese cuisine expertise.• Lead kitchen staff to ensure timely and efficient food preparation and presentation.• Maintain high-quality food standards and compliance with health and safety regulations.Key Skills:• In-depth knowledge...