Pastry Culinary Specialist

1 week ago

Singapore beBeeCulinary Full time $2,500 - $3,500
Culinary Pastry Position Overview

Join a dynamic kitchen team as a skilled Pastries Chef to craft exceptional desserts for discerning clients.

Job Responsibilities:
  • Lead the preparation and presentation of exquisite pastry dishes, including cakes, pastries, cookies, chocolates, and other sweet treats.
  • Oversee inventory management, sourcing high-quality ingredients and supplies, and maintaining efficient ordering processes.
  • Maintain impeccable health and safety standards within the kitchen environment.
Required Skills and Qualifications:
  • A minimum of 5 years of experience in pastry or cake production, preferably in a catering company, bakery, or cake shop.
  • In-depth knowledge of various dessert types, baking techniques, and flavor profiles.
  • Ability to manage multiple tasks, prioritize deadlines, and maintain a clean, organized workspace.
Benefits:
  • A competitive salary range of $2,500-$3,500, plus overtime pay.
  • A comprehensive benefits package, including opportunities for professional growth and development.
Tell Employers What You Bring:

Recipes
Ingredients
Food Safety
Cooking
Food Quality
Inventory
ISO
Purchasing
Cakes
Fine Dining
Compliance
Baking
Finish
Pressure
French
Bakery
Artistic
Culinary Skills
Catering
Pastry

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