Executive Sous Chef

Job DescriptionThe Executive Sous Chef plays a pivotal role in maintaining the culinary excellence of our esteemed establishment, IRON CHEF F&B PTE. LTD. Reporting directly to the Head Chef or Senior Management, this exceptional individual oversees kitchen operations, ensuring seamless execution of menus and optimal customer...

Roles & ResponsibilitiesThe Junior Sous Chef assists the Sous Chef in daily kitchen operations, ensuring high food standards and efficient functioning. They manage kitchen staff, training, and enhance performance. They also monitor metrics and support the Sous Chef as required.Responsibilities (Key Result Areas & Activities)· Assisting the Sous Chef in...

Roles & Responsibilities Responsible for the shift operations Identify issues or problems ands report and discuss with Senior Sous Chef / Executive Chef for solutions Ensure fast and efficient food are prepared for serving Train, Orientate ,guide and evaluate Line Chef Build and maintain a strong efficient team Schedule kitchen roster and deployment ...

Job Title: Executive Sous ChefAbout Us: CAMBRIDGE @ HOLLAND PTE. LTD.Salary: SGD 55,000 - 65,000 per annumJob Description:Main ResponsibilitiesAs an Executive Sous Chef at CAMBRIDGE @ HOLLAND PTE. LTD., you will play a vital role in maintaining kitchen efficiency and supporting the team in delivering high-quality meals.Assist the Head Chef in preparing...

Job Title: Executive Sous ChefAbout UsPOLAR PUFFS & CAKES PTE LTD is a dynamic company that offers a challenging and rewarding work environment.We are seeking an experienced and skilled Executive Sous Chef to join our team!SalaryThe estimated salary for this position is SGD 45,000 - 55,000 per annum, depending on experience.Job DescriptionAs an Executive...

The Sous Chef identifies priorities for each outlet and shift focusing on quality, cleanliness, sanitation, and running a smooth operation. The Sous Chef builds sales and profits, delivering on promises to our team, customers, suppliers, and to the community as well. The Sous Chef manages costs, team, and maintains accountability for achieving success in...

Sunset Hospitality Group, a leading multinational lifestyle hospitality company, is seeking an Executive Sous Chef Assistant to join its dynamic team. A OPERATIONS PTE. LTD.Job OverviewThis role is responsible for assisting the Sous Chef in creating new ideas and implementing them in their sections. The ideal candidate will have at least 4 years of kitchen...

Job DescriptionWe are seeking an exceptional Executive Sous Chef to lead our culinary team at IRON CHEF F&B PTE. LTD.This is a dynamic and challenging role that requires a highly skilled and experienced professional who can drive innovation and excellence in the kitchen.About the RoleChef de Partie Responsibilities:Preparation and cooking of food to the...

At INITIA INTERNATIONAL PTE. LTD., we are seeking a highly skilled and experienced Executive Sous Chef to join our team.About the RoleThis is an exceptional opportunity for a culinary professional to take on a key leadership role in our kitchen, working closely with our executive chef to deliver high-quality dishes to our customers.Key ResponsibilitiesTo...

Roles & ResponsibilitiesThe Sous Chef identifies priorities for each outlet and shift focusing on quality, cleanliness, sanitation, and running a smooth operation. The Sous Chef builds sales and profits, delivering on promises to our team, customers, suppliers, and to the community as well. The Sous Chef manages costs, team, and maintains accountability for...

Roles & ResponsibilitiesThe Sous Chef (Executive Sous Chef) is a key position in the restaurant kitchen management team and is responsible for assisting the Executive Chef (Executive Chef) in managing kitchen operations. The specific job responsibilities of the sous chef include but are not limited to the following aspects:Assist the head chef in managing...

Job Title: Executive Sous ChefLocation: The British Club, SingaporeWe are seeking an experienced and skilled Executive Sous Chef to join our team at The British Club. As a key member of the culinary department, you will play a vital role in ensuring the highest standards of food quality, presentation, and service.The successful candidate will have a minimum...

Company Description From the heart of Clark Freeport Zone, the bustling centre of economic and tourism development in Central Luzon, rises Swissôtel Clark, a beacon of Swiss vitality and sustainability. With no fewer than 22 storeys, it’s the tallest building of its kind in the area. Part of the Hann Casino Resort complex, our non-smoking hotel provides...

About Tung Lok SignaturesWe are a leading restaurant group that prides ourselves on serving high-quality dishes to our discerning customers.Job Title: Sous ChefSalary Range: SGD 60,000 - SGD 80,000 per annumJob DescriptionAs a Sous Chef at Tung Lok Signatures, you will be responsible for overseeing the kitchen operations and ensuring that all food is...

Job DescriptionRoles and Responsibilities:We are seeking a highly skilled and experienced Executive Sous Chef to join our culinary team at 3XG PTE. LTD.The successful candidate will be responsible for planning and executing menus in collaboration with other colleagues, managing ingredients that should be frequently available on a daily basis, and following...

Sous Chef (Conrad Singapore Orchard)The Sous Chef is responsible for planning and managing day-to-day culinary operations while upholding the high standards set by the hotel.What will I be doing?As the Sous Chef, you will be responsible for performing the following tasks to the highest standards:PeopleSupervise all employees during set-up, service and...

Culinary Arts PTE. LTD. We are currently seeking a dedicated and skilled Executive Sous Chef Assistant to join our vibrant kitchen team in Singapore. This is an exceptional opportunity for a talented individual to work alongside experienced chefs and contribute to delivering high-quality culinary experiences.Job SummaryThis role involves assisting the sous...

MOMENTUS HOTEL ALEXANDRA is seeking a skilled and experienced Executive Sous Chef to join our culinary team. As an Executive Sous Chef, you will play a key role in the preparation and production of high-quality food in our kitchen.Key Responsibilities:To assist in the preparation of mise-en-place and production of food during operations time.To cook standard...

Job Summary:We are seeking an experienced and highly skilled Executive Chef Operations Manager to join our team at IRON CHEF F&B PTE. LTD.The ideal candidate will have a strong background in culinary arts, leadership, and operations management. They will be responsible for overseeing the day-to-day operations of our kitchen, ensuring high food standards, and...

Roles & ResponsibilitiesSous Chef Job Responsibilities :-* Directs food preparations and collaborates with the Executive Chef.* Helps in the design of food and drinks menu.* Produces high quality plating, including both design and taste.* Oversees and supervises kitchen staff.* Assists with menu planning, inventory and mangement of supplies.Tell employers...