
Food Service Operations Manager
2 weeks ago
**Job Title:** Food Service Operations Manager
About the RoleWe are seeking an experienced Food Service Operations Manager to oversee daily food preparation, customer service, and kitchen maintenance. As a key member of our team, you will be responsible for ensuring high-quality food products are delivered efficiently while maintaining exceptional customer satisfaction.
Key Responsibilities:- Prepare ingredients, cook meals, and assemble dishes according to established recipes and presentation standards.
- Maintain cleanliness and sanitation of equipment, storage areas, and workspaces, adhering to health and safety regulations.
- Collaborate with colleagues to develop new menu items, improve existing ones, and contribute to menu planning.
- Manage inventory levels, monitor expenses, and maintain accurate records to optimize kitchen operations within budgetary constraints.
To succeed in this role, you should possess:
- Strong knowledge of food preparation methods, food safety practices, and health regulations.
- Effective leadership and communication skills to manage a team and interact with customers.
- Ability to multitask, prioritize tasks, and work efficiently under pressure.
- Familiarity with inventory management systems and basic accounting principles.
- Able to adapt to changing situations and priorities as needed.
This is a fast-paced kitchen environment where teamwork, flexibility, and attention to detail are essential. You will be working closely with our culinary team to deliver exceptional dining experiences for our customers.
What We Offer:We provide a supportive and dynamic work environment that encourages professional growth and development. If you're passionate about delivering excellent customer service and leading a high-performing kitchen team, we'd love to hear from you
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