Dining Establishment Team Lead

2 weeks ago

Singapore beBeeLeadership Full time $4,000 - $6,000
Dining Establishment Supervisor Job Overview

As a seasoned hospitality professional, we are seeking an exceptional Restaurant Manager to spearhead the daily operations of our esteemed dining establishment.

  • We strive for excellence in customer experience and culinary innovation, requiring a leader who can drive team success, maintain high standards, and exceed customer expectations.

Main Responsibilities:

Daily Restaurant Operations Management
  • Lead front-of-house and kitchen teams to deliver seamless customer experiences.
  • Maintain efficient inventory management, ordering, and stock control processes.
  • Oversee cleanliness, hygiene, and safety standards to ensure a healthy environment.
  • Support marketing promotions and sales targets through strategic partnerships and initiatives.
Requirements:

To be successful in this role, candidates must possess:

  • At least 2 years of F&B supervisory or managerial experience with a proven track record of success.
  • Exceptional leadership and communication skills to motivate and empower teams.
  • Able to work varied shifts, including evenings, weekends, and public holidays, to meet business demands.
  • Strong problem-solving skills to handle complex customer issues efficiently.
  • Fluency in English; proficiency in additional languages is a valuable asset.
  • Singaporean or PR status preferred but not essential.

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