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2 days ago
We are seeking a skilled and experienced Assistant Restaurant Manager to join our team. The ideal candidate will have a strong background in hospitality management and excellent leadership skills.
Job Description- Assist the Restaurant Manager in supervising the overall operation and service standards of the outlet.
- Develop a loyal following of local guests and maximize revenues.
- Achieve financial and quality targets by working closely with the manager and forecasting sales, covers and payroll costs.
- Degree/diploma in Food & Beverage/Hospitality Management or minimum of 4 years of relevant experience in the hotel or free-standing restaurant and bar environment.
- Strong working knowledge of Microsoft Office.
- Oral and written fluency in English and an additional language.
- Pre-opening experience preferred.
- 5-day Work Week.
- Duty Meals are provided.
- Colleagues' Discount and/or Preferential Room Rates at worldwide Accor Hotels.
- Flexible Benefit – Dental/Optical/Vacation Expenses/Children's Education.
- Medical and Wellness Benefit.
- Comprehensive Insurance Coverage.
- Performs any other duties that may be assigned by the manager.
- Coordinates all functions with Culinary Team, Catering Sales Team and Service Team to ensure maximum efficiency.
- Develops own knowledge and skills to grow as a leader.
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