Cafeteria Director

1 week ago


Singapore beBeeManagement Full time $4,800 - $7,200

Job Description:

Cafeteria managers are responsible for overseeing the daily operations of a cafeteria. Their primary goal is to ensure that customers receive high-quality service and that employees are motivated and productive.

Key Responsibilities:

  • Delegating tasks and supervising business activities
  • Hiring, training, and coaching employees to provide excellent customer service
  • Resolving conflicts or complaints from customers and employees
  • Monitoring store activity and ensuring it is properly provisioned and staffed
  • Analyzing information and processes to develop more effective strategies
  • Establishing and achieving business objectives
  • Maintaining a clean and tidy environment, including signage and displays
  • Generating reports and presenting information to upper-level managers or other parties
  • Ensuring staff members follow company policies and procedures

Requirements:

  • Bachelor's degree in business, management, or related field
  • Strong understanding of business management, financial, and leadership principles
  • Excellent communication, interpersonal, leadership, coaching, and conflict resolution skills
  • Time and project management skills
  • Ability to analyze processes and information, identify problems and trends, and develop effective solutions and strategies

Preferred Skills:

  • Coaching
  • Management Skills
  • Leadership
  • Microsoft Office
  • Microsoft Excel
  • Assessing
  • Interpersonal Skills
  • Conflict Resolution Skills
  • Attentive
  • Accounting
  • Project Management
  • Team Player
  • Customer Service
  • Scheduling
  • Food Service


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