Front-of-House and Back-of-House Manager

1 week ago


Singapore MASA SAITO PTE. LTD. Full time

**Leadership Opportunities:**

As a Restaurant Manager at MASA SAITO PTE. LTD., you will have the opportunity to lead a high-performing team, develop your skills, and grow with our organization.

**Key Responsibilities:**

- Lead a high-performing team

- Manage restaurant operations, including front-of-house and back-of-house management

- Deliver professional guest services with utmost customer satisfaction

- Manage cost control and inventory, forecasting consumption and requirements

**Requirements:**

- At least 4 years' experience in F&B Management

- Excellent communication skills

- Extensive food and wine knowledge

- Computer literacy and knowledge of MS Office

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