Senior Culinary Operations Manager

1 week ago

Singapore beBeeCulinary Full time $4,500 - $5,500

Job Title: Senior Culinary Operations Manager

Job Description:

As a Senior Culinary Operations Manager, you will oversee the daily kitchen operations and lead a team of skilled professionals to deliver exceptional quality and consistency in our food products. Your expertise in culinary management will ensure that our menu offerings meet the highest standards of taste, presentation, and safety.

Key Responsibilities:
  1. Oversee kitchen staff and train them on new recipes, cooking techniques, and health and safety protocols.
  2. Maintain high standards of cleanliness and sanitation in the kitchen, adhering to food safety regulations and best practices.
  3. Monitor inventory levels, manage supplies, and implement efficient purchasing processes to minimize waste and optimize resources.
  4. Develop and maintain menus that are appealing to customers, while ensuring they align with business objectives and nutritional guidelines.
  5. Collaborate with cross-functional teams to drive sales growth, improve customer satisfaction, and increase brand loyalty.
Requirements:

To succeed in this role, you will need:

  • A degree in hospitality, culinary arts, or a related field.
  • Minimum 5 years of experience in a senior culinary management position, preferably in a fast-paced restaurant environment.
  • Excellent leadership, communication, and problem-solving skills.
  • Ability to work effectively in a team-oriented setting, with a focus on delivering exceptional results.
Benefits:

We offer a competitive salary, comprehensive benefits package, and opportunities for professional growth and development.

Why Join Our Team?

At [Company Name], we are passionate about serving high-quality food that delights our customers and exceeds their expectations. We are looking for talented individuals who share our vision and values, and who are committed to delivering exceptional service and results.

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