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Assistant / Restaurant Manager

1 month ago

Singapore White Beehoon Restaurant Pte. Ltd. Full time

The Assistant/ Restaurant Manager is responsible for the manpower needs, the operation flow and resolve any issues face in the restaurant outlet.

Job Description:

  • Oversee day-to-day operations of the outlet.
  • Lead and motivate staff for excellent service.
  • Plan effective shifts for adequate staffing.
  • Create a welcoming atmosphere for a positive dining experience.
  • Handle customer feedback and resolve issues professionally.
  • Implement and maintain health and safety protocols.
  • Monitor inventory levels and manage supply chain logistics.
  • Responsible for the business and financial success of the outlet operations by applying knowledge in controlling costs and managing the restaurant's budget.
  • Suggest and execute marketing strategies to attract customers.
  • Coordinate promotional activities and special events.
  • Maintain records of sales, inventory, reports etc.
  • Any other duties as assigned by your superior.

Job Requirements:

  • Certificate/Diploma in Hospitality/Restaurant Management or equivalent.
  • Minimum 5 years of relevant experience with at least 3 years in a managerial level.
  • Energetic, good team player and service oriented.
  • Great leadership with solid analytical, communications and interpersonal skills.

Additional Job Information:

  • Sign-On Bonus Up to $1,500

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