Restaurant Operations Manager

About Restaurant Brands International: Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with over $40 billion in annual system-wide sales and over 30,000 restaurants in more than 100 countries. RBI owns four of the world's most prominent and iconic quick service restaurant brands – TIM HORTONS®,...

Restaurant Management TraineeSalary: $2600 - $3000Job Responsibilities:. Learn and be competent in all Front of House duties according to SOP. Learn and be proficient on product knowledge of all items on the menu. Deliver service level required and uphold standards on speed and accuracy of service. Progressively master the skills to run restaurant...

Job Description:. Collaborate with senior management to develop pre-opening strategies and plans.. Oversee the hiring process for operational staff, including interviewing, hiring, and training.. Develop standard operating procedures (SOPs) for various departments, including kitchen, front-of-house, and administration.. Coordinate with vendors and suppliers...

This position is responsible for the planning and direction of the workers and resources of the restaurant for the efficient, well-prepared, and profitable service of food and beverages.ESSENTIAL DUTIES AND RESPONSIBILITIES. Overall responsible for the administration and operations of several restaurant outlets under one restaurant brand.. Work with chefs...

Orchard Hotel Singapore, a member of Millennium & Copthorne International - a dynamic, global hotel group with properties in major gateway cities and operating more than 160 hotels worldwide, is looking for passionate and service-oriented individuals for the following position:Restaurant Operations ExecutiveReporting to the Restaurant Operations Manager, the...

Fico is a casual, beachfront Italian restaurant along East Coast Park by Chef-Partner Mirko Febbrile. Fico is inspired by Cucina Povera (a waste-not, want-not approach) and celebrates the simplest things in life, from humble ingredients to genuine, no-frills hospitality.Fico is part of The Lo and Behold Group, a hospitality company known for its ability to...

This position is responsible for the planning and direction of the workers and resources of the restaurant for the efficient, well-prepared, and profitable service of food and beverages.ESSENTIAL DUTIES AND RESPONSIBILITIES. Overall responsible for the administration and operations of several restaurant outlets under one restaurant brand.. Work with chefs...

Roles & ResponsibilitiesOrchard Hotel Singapore, a member of Millennium & Copthorne International - a dynamic, global hotel group with properties in major gateway cities and operating more than 160 hotels worldwide, is looking for passionate and service-oriented individuals for the following position:Restaurant Operations ExecutiveReporting to the Restaurant...

Roles & ResponsibilitiesThe hostess responsibilities include greeting guests, providing accurate wait times and escorting customers to the dining and bar areas. You are also required to assume the role of a waiter/waitress as deemed by the management. For this role, you should have solid organizational and people skills to make sure our guests have a...

Job Number 24059533Job Category Food and Beverage & CulinaryLocation JW Marriott Hotel Singapore South Beach, 30 Beach Road, Singapore, Singapore, Singapore VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementJOB SUMMARY Areas of responsibility include Restaurants/Bars, if applicable. Assists in the daily supervision...

Job Objective· Assist Restaurant Manager/Overall responsible for the smooth operations of the restaurant as well as managing the financial aspect of restaurant equipment’s.· Build sales and control costs within the budget to meet business results.· Lead and develop people in ensuring work performance and productivity.· Responsible for compliance of all...

Company Name : Unique Foods Partner Pte LtdBusiness : Restaurants ( Indian Vegeterian Restaurant)Position : Restaurant Assistant Manager / Restaurant CashierLocation : SingaporeStatus : SC/SPRSalary : will be decided on experience (Range: $2600 - $3000 per month)Timings : Shift pattern (Ready to work for min. 11 hrs)Overtime perks : as per company...

Roles & ResponsibilitiesCompany Name : Unique Foods Partner Pte LtdBusiness : Restaurants ( Indian Vegeterian Restaurant)Position : Restaurant Assistant Manager / Restaurant CashierLocation : SingaporeStatus : SC/SPRSalary : will be decided on experience (Range: $2600 - $3000 per month)Timings : Shift pattern (Ready to work for min. 11 hrs)Overtime perks :...

Job Description & RequirementsYou are responsible for the business performance of the restaurant, as well as maintaining high standards of food, service, and health and safety.Take responsibility for the business performance of the restaurantPlan and analyse restaurant sales levels and profitabilityPrepare reports at the end of the shift/weekCreate and...

Assist and support in managing and oversee daily operations and ensure compliance to operations standards and procedures.Assist and support in managing restaurant financial objectives by forecasting requirements, scheduling expenditures through best monitoring methods via tracking, monitoring and analyzing Sales, Labour & Food cost variancesParticipate in...

You Make It Great! Great Start Great Future.At McDonald's, we're a big fan of passion. If you've always dreamt of running a restaurant, we'll gladly show you the way to lead and operate a food business like a seasoned entrepreneur. And when you get there, we'll get you ready for even bigger roles at one of the world's largest...

You Make It Great! Great Start Great Future.At McDonald's, we're a big fan of passion. If you've always dreamt of running a restaurant, we'll gladly show you the way to lead and operate a food business like a seasoned entrepreneur. And when you get there, we'll get you ready for even bigger roles at one of the world's largest...

Job ResponsibilitiesOverseeing the day-to-day operations of the restaurant, ensuring exceptional customer service, managing staff, and optimising financial performance. ● Schedule and manage employee shifts efficiently to foster a positive and motivated work environment. ● Lead and supervise restaurant staff with good training. ● Monitor and manage the...

Roles & Responsibilities Assist and support in managing and oversee daily operations and ensure compliance to operations standards and procedures. Assist and support in managing restaurant financial objectives by forecasting requirements, scheduling expenditures through best monitoring methods via tracking, monitoring and analyzing Sales, Labour & Food...

Responsibilities:Responsible for smooth and efficient running of the daily operations.Enforcing standards and safeguarding the integrity of the company.Drive sales through operational execution.Responding to feedback and customer complaints.Achieve profitability through exercising cost control.Manage restaurant liability through human resource standards,...