Restaurant Manager

We are looking for a Restaurant Manager to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service.Restaurant Manager responsibilities include maintaining the restaurant's revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain...

About Restaurant Brands International: Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with over $40 billion in annual system-wide sales and over 30,000 restaurants in more than 100 countries. RBI owns four of the world's most prominent and iconic quick service restaurant brands – TIM HORTONS®,...

About Restaurant Brands International:Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with over $40 billion in annual system-wide sales and over 30,000 restaurants in more than 100 countries. RBI owns four of the world's most prominent and iconic quick service restaurant brands – TIM HORTONS, BURGER...

About Restaurant Brands International:Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with over $40 billion in annual system-wide sales and over 30,000 restaurants in more than 100 countries. RBI owns four of the world's most prominent and iconic quick service restaurant brands – TIM HORTONS, BURGER...

About Restaurant Brands International: Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with over $40 billion in annual system-wide sales and over 30,000 restaurants in more than 100 countries. RBI owns four of the world's most prominent and iconic quick service restaurant brands – TIM HORTONS®,...

Job Title: Restaurant Manager/General ManagerWelcome to our team! As a Restaurant Manager/General Manager, you will play a crucial role in overseeing both Front of the House and Back of the House restaurant operations. Take charge of delivering top-notch service, handling customer feedback, and ensuring the overall satisfaction of our guests. By managing...

Dirty Supper is looking for a group of passionate, motivated & energetic individuals who are willing to learn, grow and exchange their experiences within our new family.As the Restaurant Manager, you will be responsible for providing assistance to the Executive Chef and General Manager of the outlet. You will be ensuring optimum service performance,...

Who are weMarcy's is a restaurant set amidst the backdrop of Duxton, a seafood bistro at heart that takes familiar ideas and presents them in new, satisfying ways. We draw greatly on the similarities between Latin American and Southeast Asian ingredients, showcasing the best local and regional herbs, spices and aromatics, paired with seafood in bold new...

Job Description & Requirements Manage and oversee daily operations and ensure compliance to operations standards and procedures Manage restaurant financial objectives by forecasting requirements, scheduling expenditures through best monitoring methods via tracking, monitoring and analyzing Sales, Labou& Food cost variances Plan weekly schedule planning and...

Roles & ResponsibilitiesWho are we?Marcy’s is a restaurant set amidst the backdrop of Duxton, a seafood bistro at heart that takes familiar ideas and presents them in new, satisfying ways. We draw greatly on the similarities between Latin American and Southeast Asian ingredients, showcasing the best local and regional herbs, spices and aromatics, paired...

Roles & ResponsibilitiesResponsible for overseeing the efficient running and profitability of restaurants and managing their staffRestaurant Management· Ensure compliance with licensing, hygiene and health and safety legislation/guidelines· Liaise with customers, employees, suppliers, licensing authorise etc· Make improvements to the running of the...

About Restaurant Brands International:Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with over $40 billion in annual system-wide sales and over 30,000 restaurants in more than 100 countries. RBI owns four of the world's most prominent and iconic quick service restaurant brands – TIM HORTONS, BURGER...

About Restaurant Brands International:Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with over $40 billion in annual system-wide sales and over 30,000 restaurants in more than 100 countries. RBI owns four of the world's most prominent and iconic quick service restaurant brands – TIM HORTONS, BURGER...

Roles & Responsibilities1. JOB DESCRIPTIONJob TitleAssistant Restaurant / Restaurant ManagerOccupationFOOD SERVICES SERVICE CREWJob Description & RequirementsJob Responsibilities: Has overall shift responsibilities and is accountable for the smooth running of the restaurant Responsible for the profitability of the outlet, staff management, product quality,...

This position is responsible for the planning, setting of the direction of the crew, and resource distribution of the restaurant to achieve an efficient, well-prepared, and profitable food and beverages restaurant.ESSENTIAL DUTIES AND RESPONSIBILITIES. Assisting the Operations Manager to work with chefs and other personnel to plan menus that are flavorful...

Roles & ResponsibilitiesThis position is responsible for the planning, setting of the direction of the crew, and resource distribution of the restaurant to achieve an efficient, well-prepared, and profitable food and beverages restaurant.ESSENTIAL DUTIES AND RESPONSIBILITIES• Assisting the Operations Manager to work with chefs and other personnel to plan...

Roles & ResponsibilitiesRestaurant Management TraineeSalary: $2600 - $3000Job Responsibilities:· Learn and be competent in all Front of House duties according to SOP· Learn and be proficient on product knowledge of all items on the menu· Deliver service level required and uphold standards on speed and accuracy of service· Progressively master the skills...

Roles & ResponsibilitiesRestaurant Management TraineeSalary: $2600 - $3000Job Responsibilities:· Learn and be competent in all Front of House duties according to SOP· Learn and be proficient on product knowledge of all items on the menu· Deliver service level required and uphold standards on speed and accuracy of service· Progressively master the skills...

Roles & ResponsibilitiesThis position is responsible for assisting in the planning and direction of the workers and resources of the restaurant for the efficient, well-prepared, and profitable service of food and beverages.ESSENTIAL DUTIES AND RESPONSIBILITIES• Assisting the Restaurant Manager to ensure the smooth operation of the restaurant.• Assisting...

. Bachelor's degree or higher in Hospitality Management.. Min of 5 years in restaurant in restaurant management.. Provide strong leadership to the restaurant team, ensuring a positive work environment and promoting teamwork.. Proficiency in Microsoft Office and Point of Sale (POS) systems. Recruit, train, and supervise staffs, including chefs, stewards and...