F&B Supervising Instructor

Roles & Responsibilities Overseeing day-to-day operations of the store, including opening and closing procedures. Managing workflow and ensuring smooth operations during peak hours. Monitoring inventory levels and restocking as needed to avoid shortages. Providing excellent customer service by greeting customers, taking orders, and handling transactions...

Roles & ResponsibilitiesThe F&B Supervisor will supervise all aspects of the Restaurant & Bar, Meeting Space, Swimming Pool and functions in accordance with operation standards. He/she will implement and maintain high standards of F&B service. The F&B Supervisor will guide the team and share management philosophy and expectations.Outlet...

Roles & Responsibilities1. JOB DESCRIPTIONJob TitleF&B SupervisorOccupationF&B SUPERVISORJob Description & Requirements To lead and supervise the team on each shift and ensure the company service standards are upheld Assist the Operations Manager to perform duties to execute marketing, operational plans, and any special restaurant functions· Able to...

Roles & ResponsibilitiesResponsibilitiesReporting to the Area Manager/ F&B Manager, your responsibilities include but are not limit to: Direct and manage retail stalls according to company SOPs and regulatory requirements Mentor and supervise service staff on food handling, service conduct, and compliance to standards Required to prepare meals based on...

Roles & ResponsibilitiesJob Responsibilities Supervise and schedule food and beverage staff Ensure customer satisfaction Resolve customer complaints, as well as internal conflict amongst staff Oversee food service, and act as an expeditor, when necessary, to ensure the timely movement of completed food orders from kitchen to customer table Operate Point...

Roles & ResponsibilitiesReporting to the F&B Manager, the incumbent will be responsible to create and promote an atmosphere, ensuring guests a satisfying dining experience with a feel of home away from home. He will be responsible for but not limited to the following culinary operations:JOB DESCRIPTION Supervises, coordinates, and gives directions to the...

Roles & ResponsibilitiesJob Responsibilities:Trainees (classroom) management Assist to train, coach and assess trainees (in collaboration with other Instructors and APs) in centre and on-site to meet requirements of production incorporating vocational skills and work habits – hard and soft skills. (i.e. activities for vocational, community living, social,...

The three to six-month internship program will provide professional & real-world experience under the supervision of different department managers. We hope that the intern will gain an in-depth understanding of the operation in the F&B industry to inspire their direction of career path.    ROLE OVERVIEW: The F&B Service Intern is responsible for assisting...

Roles & ResponsibilitiesJob Descriptions:a. Carry out instructional and course development duties in an approved Part-147 Maintenance Training Organization environmentb. Develop questions for examination banks for which he/she is qualified.c. Undertake duties of other authorised appointments - Examiners, Assessors and Invigilators.d. Comply with regulatory...

Roles & ResponsibilitiesCompany OverviewJoin our vibrant and growing team in the food and beverage industry, where quality and exceptional service are at the heart of our success. We are seeking a dedicated and results-oriented F&B Operations Manager who can lead, innovate, and optimize our operations, delivering an outstanding guest experience while...

Roles & ResponsibilitiesRecruitment of Dressage Riding Instructor in SingaporeNational Equestrian Center, a Public riding school under the Equestrian Federation of Singapore is looking for a Dressage Riding Instructor to provide high-quality dressage instruction to riders of varying skill levels, ensuring a safe and effective learning environment while...

We are looking for a dedicated F&B Operations Manager to lead our F&B Chain outlets, ensuring a high-quality, efficient, and customer-focused operation. In this role, you’ll oversee all aspects of daily operations, from team management and inventory control to financial oversight and safety compliance. Key Responsibilities: Daily Operations: Oversee...

Roles & ResponsibilitiesThe F&B executive learns the roles of Sandwich Artist and Shift Leader, supervises restaurant staff and daily operations to ensure that food safety, product preparation, cleanliness and inventory control standards are maintained. Maintains standards of restaurant safety and security. Exceptional guest service is a major component of...

Roles & ResponsibilitiesF&B EXECUTIVETo manage the day-to-day F&B operations, include supervising & preparing meals according to a prescribed system, preparing ingredients, adhering to the in-store menu, serving guidelines, and following food health and safety procedures.Key responsibility included but not limited to: Operate Cashier machine To serve...

Roles & ResponsibilitiesJob Description• Plan and control manning to meet business needs and according to budget• Monitor the reservation status of the restaurant• Supervise team members to ensure that all tasks assigned/required in the restaurant are carried out on time and according to instruction and departmental standards• Control outsource...

Job ScopeThe Supervisor will assist the Manager and Assistant Managers in planning, coordinating, and managing staff and services to ensure that Paiza F&B operations run efficiently and effectively, and that customer service standards are maintained at all times.The Supervisor will be leading a team of Captains and Service Attendants and will supervise,...

About the role Job Summary: An F&B Operational Executive ensures seamless day-to-day operations of food and beverage outlets, focusing on efficiency, quality, and customer satisfaction. Key Responsibilities: Operations: Oversee daily operations of F&B outlets, including restaurants. Ensure compliance with quality, safety, and hygiene standards. Manage...

Roles & ResponsibilitiesCompany: UDON MASTER PTE. LTD.Position: F&B SupervisorEmployment Information: Working location: Suntec. Working hour: 44/54 hr week, 1.5 off-days/week, annual leave 10 days.Responsibilities: Participates in the recruitment, selection, and training of staff. Supervise and schedule food and beverage staff. Ensure customer...

**Job Title:** Equestrian Instructor**Job Summary:We are seeking a highly skilled and experienced Equestrian Instructor to join our team at the Singapore Polo Club. As an Equestrian Instructor, you will be responsible for teaching horse riding lessons to riders of all levels, from beginner courses to novice.Key Responsibilities:Teach horse riding lessons in...

Roles & ResponsibilitiesCompany: UDON TIME PTE. LTD.Position: F&B SupervisorEmployment Information: Working location: Plaza Sing. Working hour: 44/54 hr week, 1.5 off-days/week, annual leave 10 days.Responsibilities: Participates in the recruitment, selection, and training of staff. Supervise and schedule food and beverage staff. Ensure customer...