Commis Chef

Roles & ResponsibilitiesPosition Overview:We are seeking an Experienced Commis Chef to join our talented kitchen brigade at CK. In this role, you will assist in food preparation and cooking, support higher-level chefs in delivering high-quality dishes, and ensure that kitchen operations run smoothly and efficiently.Key Responsibilities:1. Food Preparation: ...

Roles & ResponsibilitiesJapanese Yakitori Restaurant urgently looking for kichen chef (commis chef ) for stir fry, ramen cooking, grilling and wok dishes.Job Scope :- assist the chef in kitchen operations (pref, cooking & presentation etc)- ordering, receive stock and manage inventory- ensure cleanliness and hygiene procedure are followed at all times- work...

Roles & ResponsibilitiesWe are looking for a dedicated individual to join us as a Commis Chef to join our vibrant kitchen team.This brand is unlike most traditional Indian restaurants present in Singapore today with various components of modern and contemporary focus in the food preparation techniques and global quality produce to be sourced and used in the...

Roles & ResponsibilitiesWell Established French Brasserie since 2011, just relocate to new location on Mohamed Sultan road and looking for Commis and Demi Chef to be part of this new chapter with brand new kitchen. Showcasing authentic French cuisine . Join us to learn French techniques and French cuisine. Really amazing team working there, and willing to...

Roles & ResponsibilitiesNestled within the iconic Esplanade - Theatres on the Bay, Labyrinth is a one Michelin-starred culinary gem helmed by Chef-Owner LG Han. Renowned for its innovative approach, Labyrinth delves into Singapore's rich culinary heritage, reimagining long-lost dishes with a contemporary twist.At Labyrinth, we believe in fostering a...

Roles & ResponsibilitiesHamamoto, a Michelin-starred fine dining Japanese restaurant, is seeking a talented and dedicated Junior Commis Chef to join our dynamic kitchen team! In this entry-level role, you will play a crucial role in supporting our experienced chefs, honing your culinary skills, and contributing to the creation of exquisite Japanese...

Roles & ResponsibilitiesYou will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef - Bakery Kitchen is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and in accordance with the...

Roles & ResponsibilitiesJob Description Commis Chef will report directly to the Chef de Partie Good Hygiene and Sanitation Knowledge Safe and accurate knife skills Knowledge and experience in a variety of different cooking methods Assist chef de partie in taking responsibility and ownership of designated station, setup, stocking Has positive energy,...

Roles & ResponsibilitiesAs Commis Chef you will be part of an international kitchen team consisting of talented and motivated people who strive for perfection. Sergio's philosophy is that eating at Le Pristine should be a celebration.TASKS· Preparing the service, executing mise-en-place.· You work with the team to deliver the perfect service and quality.·...

Roles & ResponsibilitiesVacancy: Commis Chef #SGUnitedJobs (Non-Halal) [Somerset]Salary: $1,800 - 2,500 (Negotiable)Working hours: from 10hrs/day, 6days/week (Exclude. 1hr break)Benefit: Annual leave, PH Off In lieu, MC, Insurance, Medical, staff discount, staff meal providedJob Responsibilities:· Support Chef De Partie / Sous Chef in running the kitchen...

Roles & ResponsibilitiesJob SummaryA Commis is responsible for the preparation and execution of the menu items as per the Company’s standards and guidelines. Commis will be exposed to the various ingredients and dishes from the menu and play an integral part in ensuring our food leaves the kitchen on time and with consistently high quality.Duties and...

Roles & ResponsibilitiesJapanese Yakitori Restaurant urgently looking for kichen chef (commis chef ) for stir fry, ramen cooking, grilling and wok dishes.Team player with 1-2 relevant experience preferred.Located at Outram Roadnon halal environment.lunch and dinner meals providedsplit shift6 day work week. fixed off day Tell employers what skills you...

Roles & ResponsibilitiesThe restaurant is a specialty grill restaurant in Singapore serving healthy balanced meals that are skillfully prepared and grilled in the kitchen. We offer a premium tasty menu at affordable prices, giving our guests value for money, smokeless-dining and delight to all senses. The setting is a fine-casual dining concept designed with...

Join Our Team at Unwine Bars Pte. Ltd.As a Commis Chef at Unwine Bars Pte. Ltd., you will play a key role in the success of our wine bar. Reporting directly to the Outlet Chef, you will be responsible for helping with menu preparation and working closely with the back-of-house team.Key Responsibilities:Follow the Outlet Chef's guidance on kitchen...

Roles & ResponsibilitiesWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels &...

Roles & ResponsibilitiesSunset Hospitality Group is a leading multinational lifestyle hospitality group, with a wide portfolio encompassing Hotels & Resorts, Restaurants, Beach Clubs, Nightclubs, Fitness Centers, and more.SHG operates over 81 venues and with presence in 22 countries with a commitment to deliver authentic & diverse hospitality experiences...

Roles & ResponsibilitiesJob Description & Requirements Follow orders and advice instructed by Chef de Partie and Sous Chefs to perform job task following directions. Remain focus and complete one task before switching to the next one. Follow work list assigned by Chef de Partie, completed within acceptable time frame. Monitor the production of food items...

Roles & Responsibilities· Assist and follow instruction by Sous Chefs to perform job task· Follow the tasks assigned by Sous Chef and complete it within time frame· Prepare required ingredients and sauces· Ensure the highest standards and consistent quality in the daily preparation· Adhere to recipes and stock management· Practice proper inventory...

Job SummaryNextBeat Singapore is seeking a skilled Pastry Commis to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing daily mis-en-place and food production in the pastry section. Our ideal candidate is a team player with excellent communication skills and a passion for delivering exceptional customer...

At TIPO PRIVATE LIMITED, we're on the hunt for a talented Commis/Demi Chef to join our dynamic kitchen team.As a key member of our culinary team, you'll play a critical role in delivering exceptional food quality and presentation. Your ability to multitask, work well under pressure, and maintain a clean and organized workspace will be essential to our...