Commis Chef

Exciting Opportunity for Commis Chef / Chef De Partie Join Our Culinary Team TodayAre you passionate about creating culinary delights and eager to showcase your talent in a dynamic kitchen environment? Look no further We are seeking dedicated individuals to join our culinary team as Commis Chefs and Chef De Parties.Position: Commis Chef / Chef De Partie -...

URGENTLY HIRINGCommis Chef Responsibilities: Accurately measuring meal ingredients for Head Chef. Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. Preparing basic food and sauces as directed by Head Chef. Receiving deliveries and verifying that all ordered items have been...

About Us:Be an integral part of our pre-opening team at PULSII – where French & Italian traditions blend with specially selected Japanese ingredients creating a culinary Masterpiece with perfect balance through wood-fired cuisine, celebrating the best of these diverse, culinary heritages.If you have a burning passion in culinary and are fuelled-up to...

About Us:Be an integral part of our pre-opening team at PULSII – where French & Italian traditions blend with specially selected Japanese ingredients creating a culinary Masterpiece with perfect balance through wood-fired cuisine, celebrating the best of these diverse, culinary heritages.If you have a burning passion in culinary and are fuelled-up to...

Roles & ResponsibilitiesAbout Us: Welcome to our vibrant cafe renowned for its exceptional coffee, delicious brunch, and mouth-watering main courses. Our menu, crafted with care, offers a variety of brunch classics and healthier choices. We strive to create a warm and inviting atmosphere, continuously updating our offerings based on valuable customer...

Roles & ResponsibilitiesFrench Restaurant in Gemmill lane is looking a commis chef/cook to join the team.We are a small and friendly team with a good working environment.Casual restaurant yet refined cuisine, the candidate dont need to have experience in European cuisine Training will be provided..2 days off a week, permanent sunday off.Tell employers what...

Roles & ResponsibilitiesEmployer Partner of Singapore Malay Chamber of Commerce and Industry (SMCCI) is looking for:Demi Chef / Commis Chef for Italian Restaurants Full time Min 6 months to 1 year Experince 6 days working Uniform and staff meal Insurance Salary $1800 to $2300 Work locations are East Coast Road and Raffles AvenuePlease provide editable...

Roles & ResponsibilitiesWe are looking for a dedicated individual to join us as a Commis Chef to join our vibrant kitchen team.This brand is unlike most traditional Indian restaurants present in Singapore today with various components of modern and contemporary focus in the food preparation techniques and global quality produce to be sourced and used in the...

Exciting Opportunity for Commis Chef / Chef De Partie! Join Our Culinary Team Today!Are you passionate about creating culinary delights and eager to showcase your talent in a dynamic kitchen environment? Look no further! We are seeking dedicated individuals to join our culinary team as Commis Chefs and Chef De Parties.Position: Commis Chef / Chef De Partie...

Job Description: Commis Chef will report directly to the Chef de Partie Good Hygiene and Sanitation Knowledge Safe and accurate knife skills Knowledge and experience in a variety of different cooking methods Assist chef de partie in taking responsibility and ownership of designated station, setup, stocking Has positive energy, demonstrates loyalty and builds...

The Super Loco GroupCommis Chef for Super Loco, up to $2,500/month + Incentives (up to $300-$550/month).Supporting our amazing chefs to deliver our delicious Mexican food. Perfect if you're looking for career progression and working in a fun workplace where your contributions are valued.Who are we?The Super Loco Group operates four Mexican restaurants in...

Roles & ResponsibilitiesExciting Opportunity for Commis Chef / Chef De Partie! Join Our Culinary Team Today!Are you passionate about creating culinary delights and eager to showcase your talent in a dynamic kitchen environment? Look no further! We are seeking dedicated individuals to join our culinary team as Commis Chefs and Chef De Parties.Position: Commis...

About Us:Be an integral part of our pre-opening team at PULSII – where French & Italian traditions blend with specially selected Japanese ingredients creating a culinary Masterpiece with perfect balance through wood-fired cuisine, celebrating the best of these diverse, culinary heritages.If you have a burning passion in culinary and...

Roles & ResponsibilitiesCome join us and be an integral part of a dynamic, pre-opening team at PULSII where French and Italian traditions blend with specially selected Japanese ingredients to create a culinary Masterpiece with perfect balance, through wood-fired cuisine.Strategically located in the heart of the bustling Tanjong Pagar enclave, our new and...

Roles & ResponsibilitiesWorking Days: 5 working days ( Off day - 1 Sunday and 1 weekday )Working Hours: 11am to 11.59pm ( inclusive of break )Working Location: Nearby Maxwell / Tanjong Pagar MRTSalary: Up to $ 2800Requirements High School Diploma or a bachelor’s degree in Culinary Arts Proven work experience as a Commis Chef, Chef, Prep Cook , or a...

Roles & ResponsibilitiesAs Commis Chef you will be part of an international kitchen team consisting of talented and motivated people who strive for perfection. Sergio's philosophy is that eating at Le Pristine should be a celebration.TASKS· Preparing the service, executing mise-en-place.· You work with the team to deliver the perfect service and quality.·...

Roles & ResponsibilitiesDUTIES AND RESPONSIBILITIES Ensure all culinary department's policies, procedures, standards and guidelines are carefully adhered to. Manage section within the kitchen with the assistance of a Demi Chef De Partie and Commis Chefs. To monitor stock movement. Ensure that stock is rotated and controlled within the specific section of the...

We're looking for experienced commis, CDP and sous chefs for one of the fastest growing F&B groups. Multiple positions available from junior to senior, permanent part time and full time. Join us on this exciting journey to create a new concept. Requirements:Proficiency in a variety of cooking methods, ingredients, and kitchen equipment.A culinary school...

Roles & ResponsibilitiesSUSHISAMBA Singapore, a well-known fusion restaurant combining Japanese, Brazilian, and Peruvian influences, is in search of skilled Commis 1 to be part of the pre-opening team.About the JobThe role of a Commis 1 involves supporting the Demi Chef De Partie in preparing food across all kitchen stations, ensuring they are ready for...

Roles & ResponsibilitiesCommis ChefWorking Days: 5 working days ( Off day - 1 Sunday and 1 weekday )Working Hours: 11am - 9pmWorking Location: Mondrian HotelSalary: $2300 to $ 2800Job Responsibilities: Assisting and taking instructions from the Chef de Partie Gathering and accurately measuring all meal ingredients Washing, peeling and chopping vegetables...