7506 - Commis Chef

1 month ago


Singapore THE SUPREME HR ADVISORY PTE. LTD. Full time
Roles & Responsibilities

Working Days: 5 working days ( Off day - 1 Sunday and 1 weekday )
Working Hours: 11am to 11.59pm ( inclusive of break )
Working Location: Nearby Maxwell / Tanjong Pagar MRT
Salary: Up to $ 2800


Requirements

  • High School Diploma or a bachelor’s degree in Culinary Arts
  • Proven work experience as a Commis Chef, Chef, Prep Cook , or a similar role in the hospitality industry
  • Experience in MICHELIN and / or fine dining restaurants are highly advantageous
  • Complete knowledge of the industry’s best practices, hygiene, and safety standards
  • Familiarity with various food preparation techniques and kitchen equipment
  • Excellent hygiene standards
  • Ability to work at flexible hours and on weekends

Job Responsibilities:

  • Assisting and taking instructions from the Chef de Partie
  • Gathering and accurately measuring all meal ingredients
  • Washing, peeling and chopping vegetables and fruits
  • Cutting and seasoning different meats
  • Preparing basic dishes such as salads and sauces
  • Keeping a track of the inventory supplies
  • Ensuring that the food items are stocked properly in refrigerators and freezers
  • Maintaining proper hygiene standards and ensuring that the workstation always remains clean
  • Plating various meal items
  • Accepting deliveries of food items and maintaining a stock record of the same
  • Disposing spoiled food items and expired products


Chin See Min Reg No. : R22107450

The Supreme HR Advisory Pte Ltd EA No. : 14C7279


Tell employers what skills you have

Recipes
Ingredients
Food Safety
Restaurants
Cooking
Italian
Food Quality
Inventory
Hospitality Industry
Sanitation
Fine Dining
Raw Materials
Occupational Health
Japanese
Culinary Arts
Hospitality
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