Mix vegetables chef

Roles & ResponsibilitiesRoles & ResponsibilitiesA chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. Candidates for this role need to be comfortable working in a fast-paced and often stressful work environment. They also need passion and enthusiasm for what they do. This is a full-time...

Roles & ResponsibilitiesRoles & ResponsibilitiesA chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. Candidates for this role need to be comfortable working in a fast-paced and often stressful work environment. They also need passion and enthusiasm for what they do. This is a full-time...

Roles & ResponsibilitiesRoles & ResponsibilitiesA chef is tasked with ensuring the kitchen runs smoothly, preparing food and sauces, and assisting head chefs with service. Candidates for this role need to be comfortable working in a fast-paced and often stressful work environment. They also need passion and enthusiasm for what they do. This is a full-time...

Roles & ResponsibilitiesChef1. Assist Banquet Chef to prepare South and North Indian Food2. Assist Chef to prepare misen place3. Work with Chef to plan and create set meals promotions, catering menu and party pack and/or bento sets4. Assist Chef to prepare spice mix for marinating meats and seafood.5. Manage Tandoor Oven6. Assist Chef to roast spices for...

Preparing awesome meals for our customers. - Weighing, measuring, mixing, and prepping ingredients according to recipes. - Steaming, grilling, broiling, baking, or frying meats, fish, vegetables, and other ingredients. - Checking food and ingredients for freshness. - Arranging and garnishing dishes. - Working well under pressure and within the time limit. -...

To be assistant chef in a staff canteen, and willing to do shift work if need be (with relevant allowance given) - Need experience in F&B sector and to undergo interview and "cooking try-out" at our staff kitchen. - Responsible to create, prepare and cook a variety of dishes to support events and function. - Supervise kitchen sections in the absence of Chef...

Prepare awesome meals for our customers. - Weigh, measure, mix and prep ingredients according to recipes. - Steam, grill, boil, bake or fry meats, fish, vegetables, and other ingredients. - Check food and ingredients for freshness. - Arrange and garnish dishes. - Work well under pressure and within the time limit. - Ensure that the kitchen area, equipment...

**Responsibilities** - Set up workstations with all needed ingredients and cooking equipment - Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) - Cook food in various utensils or grillers - Check food while cooking to stir or turn - Ensure great presentation by dressing dishes before they are served - Keep a...

Roles & ResponsibilitiesTo be assistant chef in a staff canteen, and willing to do shift work if need be (with relevant allowance given) Need experience in F&B sector and to undergo interview and "cooking try-out" at our staff kitchen. Supervise kitchen sections in the absence of Chef De Partie. Ensure food temperature stays safe. Prepare ingredients,...

**1. JOB DESCRIPTION**: Job Title Dessert Chef Occupation Dessert Chef **Job Description & Requirements**: **Job Title**: Dessert Chef Occupation Chef de Partie (Restaurant) **Job Description & Requirements**: We are running a Korean Mix Chinese Dessert Cafe. We are hiring a Chef De Partie The duties of a Chef De Partie are of follows: 1. Able to...

Handle food preparation of ingredients, wash, clean, dice vegetables and meat, assisting the R&D Chef. - Cooking and packing of food for internal department in preparation for production. - Assist in raw materials ordering and maintaining stock inventory FIFO. - Assist in collecting food supplies and document stock requisitions. - Maintain cleanliness of the...

Roles & ResponsibilitiesWe are looking to hire a hard-working and efficient Commis Chef to prepare meal ingredients for the Chef de Partie and assist with various kitchen duties. The Commis Chef's responsibilities include informing the supervisor of a malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen...

Roles & Responsibilities- To prepare ingredients to use in cooking (chopping, peeling vegetables, cutting meat etc)- To check the quality of raw and cooked food products to ensure that standards are met- To maintain the clean-up and highest level of sanitation in the kitchen- To perform all duties assigned by the chefs- To perform team workTell employers...

Roles & Responsibilities- To prepare ingredients to use in cooking (chopping, peeling vegetables, cutting meat etc)- To check the quality of raw and cooked food products to ensure that standards are met- To maintain the clean-up and highest level of sanitation in the kitchen- To perform all duties assigned by the chefs- To perform team workTell employers...

The following is a general job description for a sous chef in a restaurant: Assisting the head chef in menu planning and creating new dishes Overseeing the kitchen staff and ensuring that all tasks are completed efficiently and to a high standard Supervising food preparation, including measuring and mixing ingredients, marinating, seasoning, and...

Roles & ResponsibilitiesRole Description:As an Assistant Chef at Shoukouwa, you will play a vital role in supporting the Executive Chef in maintaining our Two Michelin star standard. You will assist in managing the daily operations of the kitchen while upholding the authentic Japanese culinary traditions that define our restaurant. You will directly assist...

Roles & Responsibilities1. Food Preparation and CookingPrepare and cook meals following recipes and maintaining high-quality standards. Ensure each dish is consistently presented and portioned correctly. Manage and oversee a designated kitchen section (e.g., grill, pastry, sauté, or vegetables).2. Supervision and Team CoordinationLead and guide junior...

Roles & ResponsibilitiesExecutive ChefAbout Mama ShelterMama Shelter isn't just a hotel—it's a lively, stylish, and playful social hub where people come to eat, drink, and have fun. Our food is bold, flavorful, and comforting, with a mix of French bistro classics, Mediterranean dishes, wood-fired pizzas, and street food-inspired creations. Every Mama...

Roles & ResponsibilitiesExecutive ChefAbout Mama ShelterMama Shelter isn’t just a hotel—it’s a lively, stylish, and playful social hub where people come to eat, drink, and have fun. Our food is bold, flavorful, and comforting, with a mix of French bistro classics, Mediterranean dishes, wood-fired pizzas, and street food-inspired creations. Every Mama...

Preparation, cooking and presenting dishes within your specialty. - Prepping and preparing food materials (mixing dough and flour, preparing meat, cutting vegetables, etc.) - Experience in North Indian varieties of food - Prata, Naan, Pav Bhaji, Dhokla, Variety rices, all varieties of Chutney and North Indian chats. - Assist with stock ordering and...