Cook, Food Services

Roles & ResponsibilitiesJob Duties & Responsibilities Wash the raw materials thoroughly before cutting, use the correct food preparation tools according to manufacturers’ instructions Prepare fruits, hot &; cold beverage, vegetables and garnishes for each meal Carry out raw material check before cutting. Discard all spoilt raw materials. Portion food...

Roles & ResponsibilitiesPASSION IS OUR MAIN INGREDIENT!** Attractive Sign-on Bonus**Responsibilities: Prepare and cook menu items in accordance with specifications from recipes Maintain highest quality and consistent products standards Ensure safe and proper use of equipment at all times Maintain a high standard of cleanliness in and around workstation...

Roles & ResponsibilitiesJob Description & RequirementsThe Senior Cook/ Cook/ Assistant Cook is responsible for daily culinary production in the section assigned. Ensure that the food product are produced in accordance to the food safety standards and maintained at all times. The candidate will be responsible for food safety, food production and ensure that...

Roles & ResponsibilitiesKey accountabilities Perform daily culinary operations and coordination ensure timely execution of daily meals to customers Thoroughly understand customer requirements and attributes to ensure their integrity Work closely with his/ her team on day to day operational issues and ensure that product and service standards are...

Job SummaryWe are seeking a skilled and experienced Fast Food Cook to join our team at INTEGRITY CONSULTANT AND SERVICES PTE. LTD. In this role, you will be responsible for maintaining a clean and organized kitchen environment, ensuring that all food preparation areas are sanitized and ready for use.Key Responsibilities:Prepare and cook food to order,...

Roles & Responsibilities1. Maintain utensils, food preparation areas, and cooking surfaces. Besides cooking and serving beverages;2. Perform daily duties as per the safety standards and health standards. Their other duties include3. Be responsibel for ordering and taking supply deliveries, cleaning, preparing meals ingredients, and running cooking equipment...

Roles & Responsibilitiesa) In charge of all kitchen operationsb) Plan and direct food preparations and culinary activitiesc) Handling of all customer requirements and complain issuesd) To abide the Company's rules and regulationse) Order and maintain inventory of food and suppliesf) Monitor sanitation practices and follow kitchen safety standardsTell...

Roles & ResponsibilitiesManage foodstallOrder and prepare ingredientsPrepare cook cooked foodCollect salesClean kitchen and premisesTell employers what skills you haveRecipesSalesIngredientsAble To MultitaskQuality ControlFood SafetyCookingFood QualityInventorySanitation

Job Title: Senior CookV-AAL SERVICES PTE. LTD. is seeking a highly skilled and experienced Senior Cook to join our team.Job Summary:The Senior Cook will be responsible for preparing meals and following establishment recipes. This role requires a high level of culinary expertise, attention to detail, and the ability to work in a fast-paced environment.Key...

Roles & Responsibilities Passion Is Our Main Ingredient Baker & Cook Singapore - Singapore’s only true artisan bakery & foodstore is hiring! Joining bonus: 1 month basic salary*✅ Singaporean* | Singapore PR* | PLOC✅ 5-days work week Locations: Commonwealth Capital Building (7 Buroh Lane Singapore...

Culinary Expertise for South & North Indian CuisineCook and prepare diverse South & North Indian curries, starters, and hot plate breads for dine-in guests and take-away.Key Responsibilities:Wash and cut vegetables, meats, and poultry.Ensure high-quality food and presentation.Work collaboratively to maintain a clean and organized kitchen...

Roles & Responsibilities5-6 days work.Food Packer Prepping of diet cards Plating of cooked food items and transfer to insulated food warmers Cleaning and sterilizing the area for food safety Quality Control (QC) Light Cooking; (Steaming of Rice, Desserts)Qualifications Have excellent multitasking and communication skills. Be meticulous and attentive...

Roles & Responsibilitiesa) In charge of all kitchen operationsb) Plan and direct food preparations and culinary activitiesc) Handling of all customer requirements and complain issuesd) To abide the Company's rules and regulationse) Order and maintain inventory of food and suppliesf) Monitor sanitation practices and follow kitchen safety standardsg) Any other...

Roles & ResponsibilitiesManage FoodstallOrder and Prepare IngredientsPrepare and Cook FoodCollect SalesClean Kitchen, Utensils, Plates, Bowls, etc and PremisesAble to work independentlyMust be Responsible and DeligentMust be able to work in non-halal environmentMust have a willingness to learnMust be able to conduct oneself professionallyMust have Food Stall...

Roles & ResponsibilitiesCook's Job Position:Cook and prepare South & North Indian Curries, starters, hot plate breads for dine in guests & take awayWash & Cut vegetables, meats and poultry.Ensure the food quality and the presentation.Has at least 2 years of relevant working experience . Is flexible and adaptable to different working locations. Is willing to...

Roles & ResponsibilitiesAn Assistant Cook, or Assistant Chef ensures the kitchen is orderly and assists Cooks to prepare and arrange food. Their duties include cleaning the kitchen area, washing dishes and utensils and ensuring that the Cook has everything required to run the kitchen efficiently.Assistant Cook duties and responsibilities:• Assisting the...

Roles & ResponsibilitiesThe Cook assists cooks and chefs in the production of different foods. He/She ensures that food is prepared and served to the customers on time. He/She ensures that health and safety standards with all food, beverage and equipment are upheld in the kitchen. He/She assists the cooks and chefs in making requisitions for food items....

Roles & ResponsibilitiesWe're on the lookout for dedicated individuals to join our fishball noodles family! ‍ ‍ Cook / Cook Assistant Able to cook and assist prepare of foods. Ensures that food is prepared and served to the customers on time. Ensures that health and safety standards with all food, beverage and equipment are upheld in the kitchen. ...

Roles & Responsibilities Good organizing, supervising and time management skills to be able to oversee all the activities that take place in the kitchen in a proper manner. Maintain the cleanliness and general upkeep of Kitchen To complete daily market lists to ensure quality food ordering while maintaining budgeted costs To ensure that food hygiene and...

Roles & ResponsibilitiesPlan, prepares, and cooks food items to ensure the highest quality service and experience for customers- Keep the kitchen organized and running efficiently- Ensure proper food handling, sanitation and following food storage procedures-Able to work in fast -paced environment- Cook, clean assist other cooks and staffs.- Menu planingTell...