Cook (2 years contract)

Roles & ResponsibilitiesPASSION IS OUR MAIN INGREDIENT!** Attractive Sign-on Bonus**Responsibilities: Prepare and cook menu items in accordance with specifications from recipes Maintain highest quality and consistent products standards Ensure safe and proper use of equipment at all times Maintain a high standard of cleanliness in and around workstation...

Roles & Responsibilities Passion Is Our Main Ingredient Baker & Cook Singapore - Singapore’s only true artisan bakery & foodstore is hiring! Joining bonus: 1 month basic salary*✅ Singaporean* | Singapore PR* | PLOC✅ 5-days work week Locations: Commonwealth Capital Building (7 Buroh Lane Singapore...

Roles & ResponsibilitiesManage FoodstallOrder and Prepare IngredientsPrepare and Cook FoodCollect SalesClean Kitchen, Utensils, Plates, Bowls, etc and PremisesAble to work independentlyMust be Responsible and DeligentMust be able to work in non-halal environmentMust have a willingness to learnMust be able to conduct oneself professionallyMust have Food Stall...

Job Title: Maritime Security Professional (2 Year Contract)Are you passionate about ensuring the security of ports and vessels? Do you have experience in developing maritime security plans and working with regional authorities?We are seeking a highly skilled Maritime Security Professional to join our team on a 2-year contract. In this role, you will be...

Job Opportunity: Clinical CoderAt Recruit Express Pte Ltd, we are seeking a skilled Clinical Coder to join our team on a 2-year contract basis.Key Responsibilities:Coding for all inpatient discharges and proceduresUpdating the SAP system and communicating with healthcare professionals to ensure accuracy in codingMonitoring the un-coded list of cases and...

Job Title: CookJob Summary:We are seeking a skilled Cook to join our team at GO JOBS LLP. As a Cook, you will be responsible for preparing and cooking a variety of dishes to high standards.Key Responsibilities:- Prepare and cook a variety of dishes to high standards- Maintain a clean and safe kitchen environment- Work effectively as part of a team to meet...

Roles & Responsibilities2-year Contract via AgencyJob Responsibilities Procure equipment, hardware, materials, spare parts, software, supplies, tools, technical and commercial services, engineering works and so on to facilitate the business operation Plant maintenance activities within Tuas Power's group of companies effectively and efficiently to achieve...

Roles & ResponsibilitiesJob Description & RequirementsResponsibilities1. Preparation of food ingredients and cooking2. Able to create new dishes3. Prepared in good quality and meet customers' expectation4. Maintain the cooking premises clean, neat and tidy5. Able to work in team6. Need to help to wash dishesRequirements1. Food hygiene certificate2. Manage...

Roles & ResponsibilitiesBlu Kouzina, known for its authentic Mediterranean cuisine, is looking for a passionate and dedicated Line Cook to join our kitchen team. As a line cook, you will be responsible for preparing ingredients, cooking dishes according to our high standards, and margining a clean and organised workspace. We are seeking individuals with a...

Roles & ResponsibilitiesJob Duties & Responsibilities Wash the raw materials thoroughly before cutting, use the correct food preparation tools according to manufacturers’ instructions Prepare fruits, hot &; cold beverage, vegetables and garnishes for each meal Carry out raw material check before cutting. Discard all spoilt raw materials. Portion food...

Roles & ResponsibilitiesJob Description Prepare culinary dishes and meals as per orders requested by servers. Develop new menu items while improvising the existing ones. Follow recipe and menu specifications. Maintain the cooking premises clean, neat and tidy. Monitor and support other cooking staff in preparing culinary dishes and meals. Adhere to...

Roles & ResponsibilitiesKey ResponsibilitiesThe Junior Sous Chef is responsible for daily culinary production. Ensure that the food product are produced in the high food safety standards and maintained at all times. The candidate will be responsible for food safety and food production. The Junior Sous Chef will also actively engage the customer in food...

Roles & ResponsibilitiesJob Description1. To assist and receive instructions from Demi Chef / Chef De Partie in runningthe station in the kitchen2. Inspect food preparation and serving areas to ensure observance of safe, sanitaryfood handling practices.3. To produce the highest quality of Preparation and managing waste.4. Season and cook food...

Roles & ResponsibilitiesPrata Making and Cooking, Nool Pratha Bun Pratha, Naan making, Tandoori Roti, Tandoori Butter Rotti,Carlick Naan Cook Thosai,Gee dosai, masala Dosai, Onion Dosa, Buttermasala Dosai Cook South Indian Tiffins Cook South Indian Lunch Meals Cook South Indian Dinner, Dishes Cook North indian Lunch Thali Cook North indian Dinner Dishes Cook...

Roles & Responsibilities The primary activity will be the drafting and leading negotiations on a wide range of contracts related to utility scale renewables projects (PPAs, supply agreements, BOP, transportation, EPCs, O&Ms, guarantees, letters of intent, MoUs, partnership agreements, shareholders agreements, land agreements, share purchase agreements,...

Roles & ResponsibilitiesBe involved in food preparation to final production2. Follow Recipes, control portions and ensure presentation of food is served as designed3. Meet quality standards while maintaining a safe and sanitary work environment4. Maintain a high standard of work in accordance with the Head Chef’s instructions5. Responsible for food...

Roles & ResponsibilitiesWe are looking for Pastry Cook who specialise in pastries.Description- Accurately weighs and measures ingredient- Roll, shapes and molds dough in desired shapes.- Mix, cooks and pour fillings into pastries- Checks productions schedule to determine variety and quantity of goods.Requirements- Minimum 1 to 2 years experience in related...

Roles & ResponsibilitiesJob SummaryThe Facility Technician manages the operations and maintenance of the facilities, which are under the charge of the Children’s Aid Society.Duties and Responsibilities:To monitor the estate management, facility conditions, and environmental performance of all Children’s Aid Society sites and liaise with vendors to...

Roles & ResponsibilitiesKey Responsibilities:· Prepare food items for customers as requested, including special requests, in a timely and consistent manner· Determine food and supply needs based on rotating menus· Inspect food products and supplies as needed· Ensure work environment and stations are clean and sanitized· Check food before it is served to...

Job SummaryAt BAKER & COOK PTE. LTD., we are seeking a highly skilled Cook to join our team. As a key member of our culinary team, you will be responsible for preparing and cooking menu items in accordance with specifications from recipes, maintaining the highest quality and consistent product standards, and ensuring safe and proper use of equipment at all...