Cook and Hygiene Associate

To provide support in food and hygiene of the Centre to meet operational needs.Roles and Responsibilities1. Prepare and cook breakfast, lunch and tea break for children's in daily base according to centre menu.2. Ensure proper hygiene in food preparation and cleanliness with in the kitchen.3. Wash up the kitchen, utensils and cutlery.4. Basic general...

To provide support in food and hygiene of the Centre to meet operational needs.Roles and Responsibilities1. Prepare and cook breakfast, lunch and tea break for children's in daily base according to centre menu.2. Ensure proper hygiene in food preparation and cleanliness with in the kitchen.3. Wash up the kitchen, utensils and cutlery.4. Basic general...

To provide support in food and hygiene of the Centre to meet operational needs.Roles and Responsibilities1. Prepare and cook breakfast, lunch and tea break for children's in daily base according to centre menu.2. Ensure proper hygiene in food preparation and cleanliness with in the kitchen.3. Wash up the kitchen, utensils and cutlery.4. Basic general...

To provide support in food and hygiene of the Centre to meet operational needs.Roles and Responsibilities1. Prepare and cook breakfast, lunch and tea break for children's in daily base according to centre menu.2. Ensure proper hygiene in food preparation and cleanliness with in the kitchen.3. Wash up the kitchen, utensils and cutlery.4. Basic general...

To assist the head chef To cook locally cuisines, oriental and Western food To perform food and ingredient preparations, e.g. cutting, washing, etc To plan, discuss, create and derive new menu items with the F&Bmanagement team on a periodical basis To assist in handling the kitchen setup n also management of kitchen, e.g. hygiene n safety To do costing and...

ROLEMaintain a high standard of hygiene in preparation and cooking of meals for students from School.RESPONSIBILITIESManage food stocks including checking quantity and quality of food items.Prepare, cook and serve meals for student daily snack time.Ensure cleanliness, hygiene and safety standards are maintained at all times in the kitchen.Plan, manage and...

Roles & ResponsibilitiesOVERVIEWThe Cook assists the Centre Leader/ Deputy Centre Leader in marketing of groceries, preparation and handling of food and cleanliness and hygiene in the kitchen.RESPONSIBILITIES1. MARKETING OF GROCERIESa) Buys food and other necessities for the preparation of food and cooking of lunch, morning snack and afternoon tea for the...

Prepare and cook meals (i.e. lunch, tea and dinner) according to planned menu and / or specific diets of the residents whenever requiredEnsure ingredients for meals are properly cooked and kept in a most hygienic conditionEnsure quantity for every meal is sufficient for the residents and the staff to prevent wastageResponsible for washing of cutlery/utensils...

Prepare and cook meals (i.e. lunch, tea and dinner) according to planned menu and / or specific diets of the residents whenever requiredEnsure ingredients for meals are properly cooked and kept in a most hygienic conditionEnsure quantity for every meal is sufficient for the residents and the staff to prevent wastageResponsible for washing of cutlery/utensils...

Roles & ResponsibilitiesInitiated by Metta Welfare Association, Metta Café (慈光聚缘轩) was established in 2014 to provide F&B vocational training for Metta School graduates aged 18 and above, with mild intellectual disability and/or autism. Metta Cafe offers opportunities to youths with special needs to learn vocational, work and life skills through...

Responsibilities Prepare and cook meals according to planned menu or special diets whenever required Ensure ingredients for meals are properly cooked and kept in a most hygienic condition Maintenance of refrigerator in the most hygienic condition Responsible for the ordering of all ingredients and dry goods for cooking

Roles & ResponsibilitiesDescriptionThe main job responsibility is to prepare well-balanced and nutritious meals for children. He or She will also ensure the cleanliness and hygiene of kitchen and perform general housekeeping duties at the centre.Our centres are located at Kallang and TampinesResponsibilities· Plans healthy and balanced meals, snacks and...

Roles & ResponsibilitiesResponsibilities Setting up a kitchen workstation with equipment and ingredients Handle daily kitchen operations (i.e. Cooking, Frying, Grilling) using various utensils Adhere to the operations and procedures; and suggest improvements for the betterment Maintain cleanliness of the kitchen and adhere to hygiene standards Proper...

Roles & ResponsibilitiesJob description: Prepare and cook dishes according to the menu. Keep kitchen area, processing equipment and cooking utensils clean and sanitized at all times. Process all food according to companies and government regulatory control. Ensure safe operations of all equipment and report any faulty equipment to superior immediately. ...

Roles & ResponsibilitiesJob description: Prepare and cook dishes according to the menu. Keep kitchen area, processing equipment and cooking utensils clean and sanitized at all times. Process all food according to companies and government regulatory control. Ensure safe operations of all equipment and report any faulty equipment to superior immediately. ...

Roles & ResponsibilitiesResponsibilities Setting up a kitchen workstation with equipment and ingredients Handle daily kitchen operations (i.e. Cooking, Frying, Grilling) using various utensils Adhere to the operations and procedures; and suggest improvements for the betterment Maintain cleanliness of the kitchen and adhere to hygiene standards Proper...

Roles & Responsibilitiesable to do vegetarian cooking, good cooking skill,cut and prepare vegetables & vegetarian ingredients.able to have long standing hours, good hygiene, good interpersonal skills, be a good team player.able to multi task & adaptabilitymenu development (optional)able to work in fast pace environment.Tell employers what skills you...

Roles & ResponsibilitiesAssist chefs in all food preparation dutiesFood Preparation· Prepare cold foods and raw foods, slice meat and wash vegetables· Wash, peel and/or cut various foods to prepare for cooking or serving· Butcher and clean fowl, fish, and poultry to prepare for cooking or serving· Cut, slice or grind meat, poultry, and seafood to prepare...

Job Summary: The Cook is responsible to prepare a variety of dishes. Production Kitchens are responsible for the receiving, storing, organizing, distributing food and supply items. Preparation of daily mise en plac. He/She is expected to observe health and safety standards for all food, and equipment; make requisitions for food supplies; and safety standards...

Job Summary: The Cook is responsible to prepare a variety of dishes. Production Kitchens are responsible for the receiving, storing, organizing, distributing food and supply items. Preparation of daily mise en plac. He/She is expected to observe health and safety standards for all food, and equipment; make requisitions for food supplies; and safety standards...