Banquet Manager

ResponsibilitiesOversees the complete service of food & beverage for banquet eventsReports feedback from guests to the Banquet Operations ManagerInforms the staff of the menus of each function as well as specific setup required and ensures that they performed as instructedCoordinates all the details for each function as advised by the Banquet Operations...

Oversees the complete service of food & beverage for banquet eventsReports feedback from guests to the Banquet Operations ManagerInforms the staff of the menus of each function as well as specific setup required and ensures that they performed as instructedCoordinates all the details for each function as advised by the Banquet Operations ManagerControls the...

Roles & Responsibilities Oversees the complete service of food & beverage for banquet events Reports feedback from guests to the Banquet Operations Manager Informs the staff of the menus of each function as well as specific setup required and ensures that they performed as instructed Coordinates all the details for each function as advised by the Banquet...

Job ResponsibilitiesSupervises banquet operations in the absence of the Banquet Operations ManagerEnsures catered events and banquet set up is accordance with the approved Banquet Event Order (BEO) and client's requirementSupervises the service rendered by banquet staff is timely and consistent with Hotel's standardsResolves guest complaints/ feedback in a...

Job Responsibilities: Greet guests, and respond to guest inquiries promptlyLiaise with event organizer and conduct briefing to banquet staff of the event to ensure smooth running of the eventsCoordinate promptly with banquet staff and other departments (Catering Sales, Kitchen, Housekeeping) in regards to guest's requestsTrain and guide new staff to ensure...

Roles & ResponsibilitiesJob Responsibilities Supervises banquet operations in the absence of the Banquet Operations Manager Ensures catered events and banquet set up is accordance with the approved Banquet Event Order (BEO) and client’s requirement Supervises the service rendered by banquet staff is timely and consistent with Hotel’s standards ...

Purpose of Job The candidate is responsible for the administrative support and coordination for the Banquet teams to ensure that all administrative matters are taken care of accurately and efficiently.Job Responsibilities. Supporting the Banquet Teams in day-to-day documentation and administration.. Collaborating with the Reservations Department to address...

Roles & ResponsibilitiesPurpose of Job The candidate is responsible for the administrative support and coordination for the Banquet teams to ensure that all administrative matters are taken care of accurately and efficiently.Job Responsibilities· Supporting the Banquet Teams in day-to-day documentation and administration.· Collaborating with the...

Responsibilities. Supporting the Banquet Teams in day-to-day documentation and administration.. Collaborating with the Reservations Department to address customer needs, requirements, and changes to room preferences.. Responding to all inquiries and confirming bookings for function rooms.. Timely processing of all documents related to bookings/events,...

Roles & ResponsibilitiesJOB SUMMARYDirectly responsible to the Banquet Manager for the performance of all hourly banquet food and beverage servers and is the personal representative of all Singapore Marriott Tang Plaza Hotel to banquet guests. As such, is expected to coordinate all aspects of room or facilities set-up and food and beverage service so that...

JOB SUMMARYDirectly responsible to the Banquet Manager for the performance of all hourly banquet food and beverage servers and is the personal representative of all Singapore Marriott Tang Plaza Hotel to banquet guests. As such, is expected to coordinate all aspects of room or facilities set-up and food and beverage service so that all efforts are directed...

ResponsibilitiesTo ensure all function rooms are well set up in accordance to Banquet Event Order.Responsible for smooth operations of the events and achieve high level of guests satisfaction.Supervise and ensure cleanliness of the area including back areas.Co-ordinate & organize with Banquet Operations Manager for all secured banquet functions and all...

Job Summary:Oversee Banquet operations to ensure high quality of food and service delivered to guests at functions in accordance with the Hotel standards.Responsibilities:Meet and ascertain guests requirement for their events, with representative from Catering Sales.Conduct and enforce all pre-event checks and control procedures.Brief the Banquet team on the...

Purpose of JobTo supervise, control, coordinate and advise on the day-to-day operations of the meetings, conferences, events, exhibitions and functions held at YWCA Fort Canning.Key Responsibilities Areas. To ensure the services of the Banquet are upheld to the service standards. . To check all the function rooms daily before the opening hours to ensure that...

Roles & ResponsibilitiesJob Summary:Oversee Banquet operations to ensure high quality of food and service delivered to guests at functions in accordance with the Hotel standards.Responsibilities:Meet and ascertain guests requirement for their events, with representative from Catering Sales. Conduct and enforce all pre-event checks and control procedures. ...

Roles & ResponsibilitiesResponsibilities To ensure all function rooms are well set up in accordance to Banquet Event Order. Responsible for smooth operations of the events and achieve high level of guests satisfaction. Supervise and ensure cleanliness of the area including back areas. Co-ordinate & organize with Banquet Operations Manager for all secured...

Job Number Job Category Food and Beverage & CulinaryLocation The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, Singapore VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPOSITION SUMMARYMeet group coordinator/host(ess) prior to functions, make introductions, and ensure that all arrangements are...

Job Number Job Category Food and Beverage & CulinaryLocation The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, SingaporeSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPOSITION SUMMARYMeet group coordinator/host(ess) prior to functions, make introductions, and ensure that all arrangements are agreeable. Read and...

Roles & ResponsibilitiesCome join us to express your Andaz as Event Service Administrator (Banquet) if the following describes you.You will be responsible to provide an excellent and consistent level of administrative support to your customers. The Event Service Administrator is responsible to support the smooth and efficient running of the Event Service...

Roles & ResponsibilitiesHighlights: 5 days’ work week Remuneration: $2600 - $2900 Nearest MRT: Dhoby Ghaut MRT (4 minutes’ walk from MRT) Candidate with hotel banquet experience would be an advantageThe candidate is responsible for the administrative support and coordination for the Banquet teams to ensure that all administrative matters are taken...