Assistant Restaurant Manager

1 month ago


Singapore BURGER KING SINGAPORE PTE. LTD. Full time
Roles & Responsibilities

Looking For a Career Switch into a Fast-Food Service Industry? We Want You


- Joining bonus of up to S$3,000 available (Locals/ SPR)



RESPONSIBILITIES

- Ensure the service level is achieved and exceed our guest expectation through friendliness services and provide clean and comfort dining experience

- Supervise on the efficiency and accuracy of customer order promptly delivery within the established speed of service guidelines

- Supervise/ In charge of the restaurant daily cash handling and security process

- Work with marketing department on marketing plan and launching of new product

- Monitor and maintain of restaurant inventory to ensure sufficient supplies are met for smooth operations

- Be compliant with all government and BK policies/regulations

- Ensure that restaurant’s recruitment, training and operations needs are fulfilled

- Supervise daily operations and effectively retain team talents

- Conduct performance assessment, make recommendations or termination of poor performing crews


QUALIFICATIONS

- Possess a Diploma or Degree in F&B / Hospitality or equivalent qualifications

- Entry level candidates are welcome to apply as training will be provided

- Meticulous and Analytical

- Positive attitude and able to handle pressure

- Able to work evenings, weekends and Public holidays

- Proficiency in Microsoft office

- Preferably having experience in QSR restaurant


Successful candidates will be placed on a 3 months on-the-job intensive training with Burger King Singapore before commencement of the official position.


Tell employers what skills you have

Coaching
Microsoft Office
Quality Control
Advertising
Food Quality
Inventory
Purchasing
Service Level
Pressure
Cashiering
Customer Satisfaction
Customer Service
Food Service
Hospitality

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