Commis Cook

Roles & ResponsibilitiesWe are looking to hire a hard-working and efficient Commis to prepare ingredients and dishes for the Sous Chef and assist with various kitchen duties. The Commis’s responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen spills to...

Roles & ResponsibilitiesItalian restaurant looking for kitchen crew for various position.Position available are :1. CDP with at least 2-4 years experience in Italian/Western cuisine. $2,500-2,900.2. Cook with 2-3 years experience. $2,200-$2,500.3. Commis with 2-3 years experience. $1,800-$2,200.We will consider fresh entry level as kitchen trainee for 6...

Roles & ResponsibilitiesCome join us to express your Andaz as Commis if the following describes you.You have the passion for providing bold and memorable moments through F&B offerings that reflects the hotel's focus on quality and creativity. You are service-oriented and always strive to delight your guests' tastebuds with your F&B offerings. You are hard...

Roles & ResponsibilitiesWith thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels &...

Roles & ResponsibilitiesPosition SummaryThe Line Cook (Commis) is an entry-level position in the kitchen responsible for preparing ingredients, cooking food, and maintaining cleanliness and order in their designated workstation. They work under the supervision of senior chefs to ensure smooth kitchen operations and consistent food quality.Key...

Come join us to express your Andaz asCommisif the following describes you.You have the passion for providing bold and memorable moments through F&B offerings that reflect the hotel's focus on quality and creativity. You are service-oriented and always strive to delight your guests' taste buds with your F&B offerings. You are hard-working and a good...

Roles & ResponsibilitiesJob Description & Requirements Job Title: Jnr CDP / Commis Cook (Various Station) Type: Full-time position Cuisine: Italian Location: Hillview / Duxton / BedokRESPONSIBILITES Prepare and cook Menu dishes according to the restaurant's standards Ensure quality and consistency of dishes Maintain a clean and organized kitchen...

Roles & ResponsibilitiesCome join us to express your Andaz as Commis if the following describes you.You have the passion for providing bold and memorable moments through F&B offerings that reflects the hotel's focus on quality and creativity. You are service-oriented and always strive to delight your guests' tastebuds with your F&B offerings. You are hard...

Come join us to express your Andaz asCommisif the following describes you. You have the passion for providing bold and memorable moments through F&B offerings that reflect the hotel's focus on quality and creativity. You are service-oriented and always strive to delight your guests' tastebuds with your F&B offerings. You are hardworking and a good...

Roles & ResponsibilitiesJOB SUMMARYReporting to the Chef de Partie, the Commis Cook will support in managing the day-to-day operations of the assigned kitchen to smooth running of the kitchen.MAIN RESPONSIBILITIES Responsible for the preparation and checking of food as well as assisting the Sous Chef/ Junior Sous Chef wherever possible Prepare food items...

Roles & ResponsibilitiesSunset Hospitality Group is a leading multinational lifestyle hospitality group, with a wide portfolio encompassing Hotels & Resorts, Restaurants, Beach Clubs, Nightclubs, Fitness Centers, and more.SHG operates over 81 venues and with presence in 22 countries with a commitment to deliver authentic & diverse hospitality experiences...

Roles & ResponsibilitiesWe are seeking an ambitious and talented Commis Chef to join our team at Zén in Singapore. As the sister restaurant to the 3-Michelin star Frantzén in Stockholm, Zén offers a meticulously curated tasting menu that blends both local and world-class delicacies. Guests can expect the finest ingredients sourced around the world, set...

Roles & ResponsibilitiesWe are looking to hire a hard-working and efficient Commis Chef to prepare meal ingredients for the Chef de Partie and assist with various kitchen duties. The Commis Chef's responsibilities include informing the supervisor of a malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen...

Roles & ResponsibilitiesJapanese Yakitori Restaurant urgently looking for kichen chef (commis chef ) for stir fry, ramen cooking, grilling and wok dishes.Job Scope :- assist the chef in kitchen operations (pref, cooking & presentation etc)- ordering, receive stock and manage inventory- ensure cleanliness and hygiene procedure are followed at all times- work...

Job Description:Responsibilities:Assist the kitchen in preparing and cooking breakfast for guests.Prepare and cook staff duty meals.Clean and ensure that all work stations are organized and properly sanitized.Requirements:Relevant prior work history and experience in a commercial kitchen.Ability to work independently as well as in a team.Knowledge of food...

Roles & ResponsibilitiesJob Description Assisting in all food preparation process Cooking and preparing all raw and cook materials Preparing vegetables, meats and seafood or vegetarians food items Helping with deliveries and restocking Assisting with stock rotation and cleaning stations Follow and maintain cleanliness and good hygiene practices in the...

As a Chef de Partie/Commis Cook you are responsible for supporting the Head and Sous Chef, delivering consistently high-quality food, handle purchase orders and ensure that items arriving without authorization are not received. Duties: Knowledge of all standard procedures and policies pertaining to food preparation, receiving and storage Takes care of daily...

Roles & ResponsibilitiesAs a Chef de Partie/Commis Cook you are responsible for supporting the Head and Sous Chef, delivering consistently high-quality food, handle purchase orders and ensure that items arriving without authorization are not received.Duties: Knowledge of all standard procedures and policies pertaining to food preparation, receiving and...

Job Description: Responsible to assist the kitchen in preparing and cooking breakfast for guests. Preparing and cooking staff duty meals. Cleaning and ensuring that all the work stations are organized and properly sanitized. Requirements: Relevant prior work history and experience in a commerical kitchen. ...

Roles & ResponsibilitiesWell Established French Brasserie since 2011, just relocate to new location on Mohamed Sultan road and looking for Commis and Demi Chef to be part of this new chapter with brand new kitchen. Showcasing authentic French cuisine . Join us to learn French techniques and French cuisine. Really amazing team working there, and willing to...