Culinary Administrative Assistant

Roles & ResponsibilitiesShangri-La Rasa Sentosa, SingaporeWe are looking for a Culinary Adminstrative Assistant to join our team!As a Culinary Administrative Assistant , we rely on you to: Provide secretarial support for the Executive Chef and the Culinary team Support the Executive Chef for all administration and office coordination Interact with...

About This OpportunityHersing Culinary Pte. Ltd. is a dynamic organization seeking a skilled professional to fill the position of HR cum Admin Executive.Responsibilities:Assist the HR Manager in overseeing the HR Department, managing employee records, and performing daily HR duties.Prepare employee correspondence, such as appointment letters and salary...

Roles & ResponsibilitiesAs a Culinary Chef, you will work closely with our Head Chef to create and execute delicious and innovative dishes. You will be responsible for assisting in menu planning, ordering ingredients, and overseeing kitchen operations. The ideal candidate will have a strong culinary background, excellent leadership skills, and a creative...

Roles & ResponsibilitiesAs a Culinary Chef, you will work closely with our Head Chef to create and execute delicious and innovative dishes. You will be responsible for assisting in menu planning, ordering ingredients, and overseeing kitchen operations. The ideal candidate will have a strong culinary background, excellent leadership skills, and a creative...

Roles & ResponsibilitiesKey responsibilitiesTo provide support to the F&B Admin team, outlet managers and kitchen administration. To maintain the administrative filing system in the office. To assist in making correspondence and coordinating events and promotions in the F&B outlets. To assist in sourcing information and conduct market survey and update...

Roles & ResponsibilitiesJob Description:The Kitchen Supervisor will be responsible for overseeing a small army of kitchen staff and overseeing the day to day running of the kitchen, including cleaning the equipment, checking supplies and inventory. Supervises and coordinates activities of food preparation in the kitchen.To be successful in this role, you...

About the Role:The ideal candidate will have previous experience in food service, laboratory settings, or related fields. Strong communication skills and attention to detail are essential for success in this position.Key Responsibilities:Prepare the food laboratory for lessons and examinations by arranging equipment, utensils, and ingredients.Conduct daily...

Career Opportunities: Shangri-La Singapore seeks an exceptional Assistant Director of Food & Beverage to shape culinary experiences.We are in search of a visionary leader who can foster excellence, teamwork, and guest-centric service.

About the RoleOur distinguished farm-to-table eatery is seeking a talented and motivated individual to join our kitchen team. As a key member of our culinary team, you will be responsible for assisting in preparing and cutting food ingredients, maintaining high standards of food service quality, cleanliness, and hygiene.About Our ClientWe are committed to...

Roles & ResponsibilitiesInviting F&B candidates with interest in Japanese cuisine.We are looking for committed and talented Chef with the following capabilities:Daily culinary duties of preparation,Cooking and serving of dishes to customers. Works with owner and other chefs to create new seasonal dishes as and directed by owner. Understands and work with...

Roles & ResponsibilitiesInviting F&B candidates with interest in Japanese cuisine.We are looking for committed and talented Chef with the following capabilities: Daily culinary duties of preparation,Cooking and serving of dishes to customers. Works with owner and other chefs to create new seasonal dishes as and directed by owner. Understands and work with...

Roles & ResponsibilitiesWork together with chefs on the food preparation in the kitchen Ensure there are sufficient food items, maintain personal hygiene and cleanliness of work areas and equipment Provide assistance to kitchen team and enhance food quality and workflow in the kitchen Successfully able to cook and prep for the entire outlet's...

Job DescriptionThe role of the HR cum Admin Executive is to provide administrative support to the HR Department, ensuring seamless operations and maintaining accurate records.Main Responsibilities:Assist the HR Manager in overseeing the HR Department, managing employee records, and performing daily HR duties.Oversee work pass administration, including...

Roles & ResponsibilitiesJob DescriptionReports directly to the Executive Chef and supports his/her administration Serve as the point of contact between departments and various kitchens Enter and retrieve information such as puchasing systems, HR systems etc Operate standard office equipment other than computers. Prepare letters, memos, and other...

Roles & ResponsibilitiesTeam Management Supervise and train housekeeping staff to ensure smooth daily operations. Develop and update household manuals/SOPs for owner approval and ensure proper implementation. Handle recruitment and selection of housekeeping personnel. Oversee staff schedules, ensuring sufficient manpower, supplies, and equipment. ...

Roles & ResponsibilitiesTo develop innovative and high-quality food products that align with the company’s strategic objectives, culinary trends, and consumer preferences.KEY RESPONSIBILITIES: Assist the Team Lead in any activities related to product, process or packaging development. Collaborate closely with the research team, counterparts, cross –...

Roles & ResponsibilitiesTo develop innovative and high-quality food products that align with the company’s strategic objectives, culinary trends, and consumer preferences.KEY RESPONSIBILITIES: Assist the Team Lead in any activities related to product, process or packaging development. Collaborate closely with the research team, counterparts, cross –...

Roles & ResponsibilitiesWe are looking for enthusiastic individuals to join our team as a Culinary Operations Executive. The ideal candidate will be responsible for preparing and assembling food according to the menu, ensuring food quality and presentation, and maintaining kitchen cleanliness and hygiene standards. This role plays a vital part in delivering...

Roles & ResponsibilitiesWe are looking for enthusiastic individuals to join our team as a Culinary Operations Executive. The ideal candidate will be responsible for preparing and assembling food according to the menu, ensuring food quality and presentation, and maintaining kitchen cleanliness and hygiene standards. This role plays a vital part in delivering...

Roles & ResponsibilitiesAbout the RestaurantA new and upcoming fine dining Chinese restaurant concept helmed by award-winning Chef. Crafting unique flavours elevated with quality handpicked ingredients to reinvent classic dishes with a twist, we aim to provide a one-of-a-kind dining experience for our guests through high-end hospitality standards and a feast...