Food Outlet Manager

Roles & ResponsibilitiesJob Description1. Sales & Business Results· Consult and is accountable for creating a positive work environment while working closely with the Direct Supervisor and Outlet Team to create and accomplish business, in terms of QSC, Sales, People and Profits objectives.· Adhere to Han’s standards and service levels to increase sales...

Roles & ResponsibilitiesFOOD OUTLET MANAGERRoles & ResponsibilitiesManage day to day restaurant operation;- Food preparation following food and personal hygienne- Ingredients stock take and ordering- Set achievable Sales targets- Prepare and execute marketing activities- Manage Customer service/complaints- Ensure restaurant's compliance to SOP- Manage...

Roles & ResponsibilitiesJob Summary: Sign-On Bonus ($1,000) Performance Bonus Outlet Performance Bonus Staffs Discounts Free Meal 5 Days Work Week (Shift Work)Job Responsibilities: Manages the daily operations of the outlet, ensuring strict adherence to health, safety, food handling, and hygiene regulations. Motivates the team and fosters open...

This position will be in charge of 1 outlet, where responsibilities include daily operations, business results, and leading the team to deliver excellent service and quality to meet customers' satisfactions at all times. Main Responsibilities: Food Preparation Quality, Service, Cleanliness, Safety Staff Management, Training, and Development Sales &...

This position will be in charge of 1 outlet, where responsibilities includes daily operations, business results, and leading the team to deliver excellent service and quality to meet customers' satisfactions at all times. Main Responsibilities:1) Food Preparation2) Quality, Service, Cleanliness, Safety3) Staff Management, Training, and Development4)...

Job OverviewKoufu is seeking a highly skilled Operations Manager to oversee the daily operations of our food and beverage outlet.

Roles & ResponsibilitiesWe are a dessert cafe operator seeking for a Manager who is passionate about F&B business to ensure that all the outlets are managed efficiently according to the established concept statements and adhere to Company SOP, Policies & Procedures.- To assist in emphasizing the implementation of a flexible employee base, with the...

This position is responsible for managing the floor operation with the direction of the Area Manager on day-to-day business of the outlet and also assist in managing outlet profit and loss performance. Primary Duties: Understand the company culture and exemplify the brand style. Lead and demonstrate the basics (smile, greeting, responding, organization,...

Outlet Operations ManagerAt THE GOLDEN WHALE INTERNATIONAL PTE. LTD., we are seeking a highly skilled Outlet Operations Manager to oversee the daily operations of our food service outlets. The successful candidate will be responsible for ensuring the smooth operation of the outlet, managing inventory, food, labor, and operating costs, and maintaining high...

Roles & ResponsibilitiesJob Purpose:This position will be in charge of 1-2 outlets, which includes daily operations, business results and leading the team in delivering excellent service and quality to meet customers' satisfactions at all times. He/ She will support superior in contributing positive business results to the area.Main Responsibilities in...

Responsible for implementing business plans relating to staff control, handling people issues, performing store-level support functions including customer service, scheduling, day-to-day operations, cashiering, loss prevention, maintenance, and back office support. He/she is responsible for the recruitment, training, and motivating staff, and assisting in...

As the key driver of the outlet, he/she will be responsible for leading a team of full-time and part-time service crew and baristas to meet and/or exceed sales revenue, and to deliver a high level of product and service excellence in accordance with the company’s strategic plans. Job Responsibilities: - Manage day-to-day operations at the assigned...

As the key driver of the outlet, he/she will be responsible for leading a team of full-time and part-time service crew and baristas to meet and/or exceed sales revenue, and to deliver a high level of product and service excellence in accordance with the company’s strategic plans.Job Responsibilities: - Manage day-to-day operations at the assigned outlet-...

Roles & ResponsibilitiesResponsibilities: Ensure team briefings are carried out before each service period Implement and ensure that Food Safety and Hygiene standards are met at all times Ensure that all food is prepared according to quality, taste and hygiene guidelines established by the Company Train and develop the team to deliver the food to a high...

Roles & ResponsibilitiesDUTIES & RESPONSIBILITIES· Ensure the smooth running and operations of the outlets· Conduct orientation and training· Motivate and train staff to be efficient and team-players· Provide information for management decision making· Responsible for general operations of all outlets/kiosk· Manage operational manpower· Plan,...

As the key driver of the outlet, he/she will be responsible for leading a team of full-time and part-time service crew and baristas to meet and/or exceed sales revenue, and to deliver a high level of product and service excellence in accordance with the company’s strategic plans. Job Responsibilities: Manage day-to-day operations at the assigned outlet...

Roles & ResponsibilitiesAs the key driver of the outlet, he/she will be responsible for leading a team of full-time and part-time service crew and baristas to meet and/or exceed sales revenue, and to deliver a high level of product and service excellence in accordance with the company’s strategic plans.Job Responsibilities: Manage day-to-day operations at...

Roles & ResponsibilitiesOperational Excellence - Oversee and manage the daily operations of the outlet, ensuring smooth execution of tasks and maintaining high standards of quality and service.Inventory Management - Effectively manage the outlet's inventory, including food, labor, and operating costs, to optimize profitability.Quality Control - Maintain...

Roles & Responsibilities Responsible for operational and management of stall/kiosk, monitor and ensure smooth operations of his / her respective outlet. Manage the location’s inventory, food, labour and operating costs Maintain consistency in quality of food & beverage service, cleanliness of his / her respective outlet. Streamline operations...

Roles & ResponsibilitiesIf you love great food and coffee and enjoy working in a cafe setting, this is the place for you!Job Description: Oversee the daily operations of the outlet for efficient operations. Handle food and beverage preparation and ensure desired quality and standards are achieved Provide excellent service experience to all customers Plan...