Food Outlet Manager

4 weeks ago


Singapore GANESH YUMMY CATERERS & RESTAURANT PTE. LTD. Full time
Roles & Responsibilities

FOOD OUTLET MANAGER


Roles & Responsibilities

Manage day to day restaurant operation;

- Food preparation following food and personal hygienne

- Ingredients stock take and ordering

- Set achievable Sales targets

- Prepare and execute marketing activities

- Manage Customer service/complaints

- Ensure restaurant's compliance to SOP

- Manage restaurant’s profit and loss


Tell employers what skills you have

Management Skills
Leadership
Ingredients
Microsoft Office
Microsoft Excel
Analytical Skills
Restaurants
Interpersonal Skills
Administration
Marketing
Strategy
Compliance
Project Management
Communication Skills
Team Player
Business Development
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