F&b Stall Supervisor

2 weeks ago


Singapore SHUN FENG ROASTED PTE. LTD. Full time
The Stall Supervisor will assist the management in running of stall day-to-day operations.

  • Responsible for supervising a team of F&B kitchen and service staff.
  • Ensure general hygiene and overall cleanliness of food stall areas
  • Responsible for inventory control accuracy, stock replenishment, capacity planning, timely processing of all inbound and outbound activities
  • Maintain workplace safety and health (WSH), Food safety and housekeeping in the process areas.
  • Resolves problems and issues arising from the purchase of supplies, services and equipment with external suppliers.
  • To manage and delegate staff duties and responsibilities.
  • To co-ordinate between Management and service staff.
  • To co-ordinate with suppliers and assure quality of supplies.
  • To build strong motivation and team building skills.
  • Any other responsibilities to ensure smooth operation of business.

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