Supervisor (F&b)

1 week ago


Singapore CHAPTER ONE (F&B) PTE. LTD. Full time

Responsibilities

  • Assist in training of new employees as well as the continuous training of existing staff
  • Assist manager in overseeing the front of house operations.
  • Assist manager in reservations of the day & event management.
  • Maintain highquality food & service standards. Lead staff to do the same.
  • Respond to customer complaints quickly, inform managers and resolve them effectively.
  • Develop strategies for improving our customers' dining experience
  • Work with staff to purchase the needs for front of house operations.
  • Maintain inventory of all front of house supplies.
  • Cleanliness & hygiene standards are well maintained.
  • Team player

Requirements:

  • Strong Multitasking skills
  • Good communication skills
  • At least 12 years in supervisor roles
  • Simple Wine & Spirits knowledge


Interested applicant, please send in a detailed resume stating your work experiences and responsibilities, reason for leaving each employment, last drawn and expected salary as well as date of availability.



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