North Indian Curry Tandoor

Well versed and experienced Chef with extensive knowledge of indian curries, Tandoori and sweet items Work in all areas of food preparation, as and when directed. Prepare daily food requisitions as per the menue and ensure food hygiene, quality and its presentation. Prepare Tandoor and curry items, ensure safe and efficient operation. Prepare ingredients and...

Roles & Responsibilities Handle overall Outlet kitchen operation, ensuring both smooth and prompt service to guests at all times. Work in all areas of food preparation, as and when directed. Prepare daily food requisitions as per the menue and ensure food hygiene, quality and its presentation. Prepare Tandoor and curry items, ensure safe and efficient...

Substantial background in working with Tandoor and preparing delicious Curries Specialty dishes include Tandoori Chicken, Kebabs, indo Chinese dishes Familiar with Indian culinary cooking methods, products and techniques Strong background in indian influenced practices utilized in the culture and cuisine Knowledge of Indian spices and cooking tools. A...

North indian cuisine cheff have experience and more than 5 yeas.- very well know indian food cooking. Responsible for daytoday kitchen operation (Indian section). Prepare, cook and serve a variety of items in accordance with menus. Ensure food should be presented, preparation and service must up to par in the kitchen. Assisting in inventories, stock ordering...

Good Experience Clear Understanding in North Indian curry Help in the preparation and design of all food and drinks menus Produce high quality plates both design and taste wise Ensure that the kitchen operates in a timely way that meets our quality standards Fill in for the Executive Chef in planning and directing food preparation when necessary...

Preparing, seasoning, and decorating meals and dishes according to recipes and customer orders Ensuring that all food is of excellent quality and served in a timely manner Planning the menu, keeping in mind budget, and availability of seasonal ingredients Overseeing all kitchen operations and coordinating kitchen staff Training staff to prepare and cook all...

applicant has to be team player and need to know North indian cuisine including Tandoor and curry.Has to know menu planning and portion control, plating and creative menu. Work with the GM of the restaurant to plan weekly and monthly forecast of sales. Chef has to know as to how to preaprea ll the dishes in the menu and also train the local junior chefs

"East Face International Pte Ltd" has a business unit "TANDOOR LOUNGE" which is a Fine Dining North Indian Cuisine at Punggol Beach.We are committed to cater quality & tasty Indian food to our customers with great service and ambiance with "CUSTOMER SATISFACTION" as our main motto.We are looking for a Senior Chef who has rich experience in preparing North...

Prepare awesome south Indian food and north Indian for our customers.Must be well experienced in cooking the following North Indian Food ItemsNaanTandoor ChickenTandoor PrawnButter ChickenChicen TikkaPaneer TikkaDaal MakhniDaal TadkaSamosaPav BhajiHydrabadi Chicken BriyaniHydrabadi Mutton BriyaniMust be well experienced in cooking the following south Indian...

**Chef (South and North Indian Cuisine)Assist to prepare South and North Indian CuisineHandle outdoor catering and live cookingAssist to prepare misen placeWork with Sous Chef to plan and create set meals promotionsPrepare masala mix for tandoor meats and manage Tandoor OvenPrepare masala grinding for a variety of graviesPrepare a variety of Naan breads and...

Roles & ResponsibilitiesINDIAN CUISINEA new Indian Restaurant situated at 82 serangoon road . It is 7mins walk from little India MRT.As the company plans to expand; we are now hiring to meet the expansion needs. Full training will be provided, uniform and staff meal provided.We are looking for an experienced and qualified Indian Chef to organize the...

Roles & Responsibilities Handle overall Outlet kitchen operation, ensuring both smooth and prompt service to guests at all times. Work in all areas of food preparation, as and when directed. Prepare daily food requisitions as per the menue and ensure food hygiene, quality and its presentation. Prepare Tandoor items, ensure safe and efficient operation. ...

JOB DESCRIPTION: Responsible for planning,directing, controlling, coordinating, training and participating in the food preparation and daily kitchen culinary activities and required standards and specifications To cook different varieties of North, South Indian Dishes and Bangladeshi dishes Different types of Briyanis, dosai, chutneys, South/North Indian...

Roles & ResponsibilitiesINDIAN CUISINENALANWe are looking for an experienced and qualified Indian Chef to organize the kitchen's activities. You will be the first in command in the facilities and will create and inspect dishes before they arrive at the customers ensuring high quality and contentment.ResponsibilitiesControl and direct the food preparation...

Job Description & Requirements: To prepare high quality traditional authentic Indian food, especially North Indian, Kerala, Goan curry varieties of dishes. Should have the knowledge about properties and usage of herbs and spices in food preparation, and to cook north Indian dishes in a traditional way. To ensure that all the dishes are freshly prepared and...

Roles & ResponsibilitiesJob Description & RequirementsTo prepare high quality traditional authentic Indian food, especially North Indian, Kerala, Goan curry varieties of dishes. Should have the knowledge about properties and usage of herbs and spices in food preparation, and to cook north Indian dishes in a traditional way. To ensure that all the dishes are...

Restaurant Manager - Exciting Opportunity at a Reputed CompanyRoles & ResponsibilitiesPlan and manage food preparation in restaurant/cloud kitchens.Develop new menu options as per seasonal changes and customer demand.Assist in meal designs preparation and planning.Ensure timely kitchen operations.Interact with customers to address concerns personally.Monitor...

Roles & ResponsibilitiesRoles and Responsibilities Responsible for planning and managing food preparation in restaurant/cloud kitchens. Develop new menu options based on seasonal changes and customer demand. Assist with the preparation and planning of meal designs. Ensure that kitchen activities operate in a timely manner. Interaction with the customers...

Applicant has to be team player and should be able to work with other chefs and manage day today operations of Kitchen. consult the GM to plan menu and also special menu every should know North inidan cuisine and also Tandoor and curries. Inventory management and also portion control should be an added asset.

Looking for a North Indian or Pakistani Chef who is suitable to perform the following:Must have good experience in cooking Pakistani and North Indian dishes.Experience in handling Tandoor (clay oven) jobs.Produce costing to maintain that monthly profit margins are met.Should be able to work in hot environment (non-aircon).Should be able to maintain the...