Assistant Restaurant Manager | Islandwide | Sign-up Bonus $2,000

Roles & ResponsibilitiesJob ScopeAs the Restaurant Manager, it is an important leadership position within our Restaurant Operations team, you’ll be responsible for the daily management of the restaurant whilst leading & developing your team. As a leader, you’ll be looked upon as a calming force when the heat’s on. On any given day you will be leading...

Roles & ResponsibilitiesJob Scope Responsible for overall efficient and effective management and operation of the restaurant Assist Restaurant Manager on daily restaurant operations Ensure that all menu items are prepared and delivered in accordance with GYG’s Food Recipe and training guides Ensure that GYG speed of service standards are consistently...

Roles & ResponsibilitiesJob ScopeOur Cook Crew members are the lifeblood of GYG. You are at the heart of the restaurant operations, preparing fresh and delicious food, problem solving and weighing-in with expertise on vibrant Mexican flavours. Every day you’ll have the opportunity to utilise fresh ingredients to produce high standard products for our new...

Roles & ResponsibilitiesJob ScopeOur Kitchen Assistant Crew members are the lifeblood of GYG. You are at the heart of the restaurant operations, preparing fresh and delicious food, problem solving and weighing-in with expertise on vibrant Mexican flavours. Every day you’ll have the opportunity to utilise fresh ingredients to produce high standard products...

Roles & ResponsibilitiesJob Description & RequirementsAs the Head Chef, you’ll be responsible for ensuring that all kitchen quality standards are always complied with. You will be supporting the recruitment, training, and development of all kitchen crew, supporting the restaurant manager with P&L results which include, COGS, Labor, and Operating Expenses,...

We are seeking enthusiastic individuals to join our team as Restaurant Crew Members. This is an excellent opportunity for those passionate about the F&B industry, even without prior experience, as comprehensive training will be provided. **Location**: - Islandwide in Singapore **Responsibilities**: - Assist in food preparation and service - Perform...

Roles & ResponsibilitiesJob ScopeOur Crew members are the lifeblood of GYG. You are on the front line, greeting customers, taking orders, rolling burritos, re-stocking the fridges, basic food prep, wiping tables, and learning other roles across the team. You’ll get exposure to every aspect of what goes into running a busy, GYG business.Experience is...

We are seeking an experienced and dynamic individual to join our team as a Restaurant Manager. This is an excellent opportunity for a passionate F&B professional to lead and grow with a popular fast-casual dining concept. **Location**: - Islandwide, multiple restaurants in all areas of Singapore **Responsibilities**: - Lead day-to-day operations with...

Roles & ResponsibilitiesJob DescriptionDay-to-Day Operations:Manage all daily front-of-house (FOH) and back-of-house (BOH) operations, ensuring smooth restaurant functioning as per company SOPs. Supervise and support staff to provide excellent customer service. Coordinate with the kitchen and FOH teams to ensure seamless service during peak hours. Monitor...

Chef / Cook - Salary up to $3000 - Location : Islandwide Job Responsibilities: - Maintain restaurant’s cleanliness - In charge of restaurant’s daily opening and closing - Deliver good customer service - Prepare different meals and cooking ingredients - Assist Chef on kitchen operation - Responsible for the cashiering, daily reports and other ad-hoc...

Outlet Manager - Salary $3000 - $3500 (depends on experience) - Location : Islandwide Job Responsibilities: - Maintain restaurant’s cleanliness - In charge of restaurant’s daily opening and closing - Deliver good customer service - Prepare different meals and cooking ingredients - Assist Chef on kitchen operation - Responsible for the cashiering, daily...

FNB Supervisor - Salary up to $3500 - Location : Islandwide Job Responsibilities: - Maintain restaurant’s cleanliness - In charge of restaurant’s daily opening and closing - Deliver good customer service - Prepare different meals and cooking ingredients - Assist Chef on kitchen operation - Responsible for the cashiering, daily reports and other ad-hoc...

Roles & ResponsibilitiesThe Assistant Restaurant Manager plays a crucial role in supporting the daily operations of the restaurant, ensuring excellent customer service, and assisting in maintaining a positive, productive work environment. This position requires a hands-on leader who can manage staff, oversee front-of-house and back-of-house operations, and...

Assist Restaurant Manager/Overall responsible for the smooth operations of the restaurant as well as managing the financial aspect of restaurant equipments. - Build sales and control costs within the budget to meet business results. - Ensure work standards are within the Quality, Service, Ambience & Value (QSAV) guidelines. - Recruit, lead and develop people...

Restaurant Manager Japanese Cuisine Salary $2500-3600 Location: Islandwide **Responsibilities**: Supervise and manage employees and all day to day operations Maintain service & sanitation standards of the restaurant Utilize interpersonal & communication skills to lead, influence & encourage the team Regularly review staffing levels to ensure benchmark...

Roles & ResponsibilitiesJob TitleRestaurant Assistant ManagerOccupationRESTAURANT MANAGERJob Description & Requirements Meet and greet customers and organise table reservations Handle customer feedback and enquiries Schedule duty-roster for all staff Ensure appearance, cleanliness and set-up of the restaurant is properly maintained. Attend any Food &...

Roles & ResponsibilitiesJob TitleRestaurant Assistant ManagerOccupationRESTAURANT MANAGERJob Description & RequirementsMeet and greet customers and organise table reservations Handle customer feedback and enquiries Schedule duty-roster for all staff Ensure appearance, cleanliness and set-up of the restaurant is properly maintained. Attend any Food &...

Roles & ResponsibilitiesThis position is responsible for assisting in the planning and direction of the workers and resources of the restaurant for the efficient, well-prepared, and profitable service of food and beverages.ESSENTIAL DUTIES AND RESPONSIBILITIES• Assisting the Restaurant Manager to ensure the smooth operation of the restaurant.• Assisting...

**Requirements**: Assist Restaurant Manager/Overall responsible for the smooth operations of the restaurant as well as managing the financial aspect of restaurant equipments. - Build sales and control costs within the budget to meet business results. - Ensure work standards are within the Quality, Service, Ambience & Value (QSAV) guidelines. - Recruit, lead...

Management Trainee - Western Cuisine - Salary up to $3000 - Location : Islandwide Job Responsibilities: - Maintain restaurant’s cleanliness - In charge of restaurant’s daily opening and closing - Deliver good customer service - Prepare different meals and cooking ingredients - Assist Chef on kitchen operation - Responsible for the cashiering, daily...