Culinary Chef

Roles & ResponsibilitiesAs a Culinary Chef, you will work closely with our Head Chef to create and execute delicious and innovative dishes. You will be responsible for assisting in menu planning, ordering ingredients, and overseeing kitchen operations. The ideal candidate will have a strong culinary background, excellent leadership skills, and a creative...

Roles & ResponsibilitiesAs a Culinary Chef, you will work closely with our Head Chef to create and execute delicious and innovative dishes. You will be responsible for assisting in menu planning, ordering ingredients, and overseeing kitchen operations. The ideal candidate will have a strong culinary background, excellent leadership skills, and a creative...

Roles & ResponsibilitiesInviting F&B candidates with interest in Japanese cuisine.We are looking for committed and talented Chef with the following capabilities:Daily culinary duties of preparation,Cooking and serving of dishes to customers. Works with owner and other chefs to create new seasonal dishes as and directed by owner. Understands and work with...

Roles & ResponsibilitiesInviting F&B candidates with interest in Japanese cuisine.We are looking for committed and talented Chef with the following capabilities: Daily culinary duties of preparation,Cooking and serving of dishes to customers. Works with owner and other chefs to create new seasonal dishes as and directed by owner. Understands and work with...

Roles & ResponsibilitiesCOLLIN'S Restaurant is hiringChef will work collaboratively with the rest of the kitchen staff to prepare and deliver high-quality food to customers. You will report to the Head Chef and will be responsible for ensuring that food is prepared to the required standards and specifications.Responsibilities (Key Result Areas &...

Roles & ResponsibilitiesAbout the RestaurantA new and upcoming fine dining Chinese restaurant concept helmed by award-winning Chef. Crafting unique flavours elevated with quality handpicked ingredients to reinvent classic dishes with a twist, we aim to provide a one-of-a-kind dining experience for our guests through high-end hospitality standards and a feast...

Join Our Culinary TeamWe are looking for a talented Junior Chef to join our team at VietSpice Pte Ltd, where you will have the opportunity to grow your skills and contribute to our culinary success.About You:You hold a culinary diploma or have equivalent hands-on experience in a professional kitchen.You possess basic cooking knowledge, including food...

Roles & ResponsibilitiesAbout the RestaurantA new and upcoming fine dining Chinese restaurant concept helmed by award-winning Chef. Crafting unique flavours elevated with quality handpicked ingredients to reinvent classic dishes with a twist, we aim to provide a one-of-a-kind dining experience for our guests through high-end hospitality standards and a feast...

About This RoleIn this dynamic kitchen environment, you will learn various culinary techniques, support inventory management, and contribute to delivering high-quality dishes as a Junior Chef at VietSpice Pte Ltd.Key Responsibilities:Assist in food preparation, including ingredient preparation, recipe execution, and cooking tasks.Contribute to maintaining a...

Roles & ResponsibilitiesShangri-La Rasa Sentosa, SingaporeWe are looking for a Culinary Adminstrative Assistant to join our teamAs a Culinary Administrative Assistant , we rely on you to:Provide secretarial support for the Executive Chef and the Culinary team Support the Executive Chef for all administration and office coordination Interact with internal...

Roles & ResponsibilitiesShangri-La Rasa Sentosa, SingaporeWe are looking for a Culinary Adminstrative Assistant to join our team!As a Culinary Administrative Assistant , we rely on you to: Provide secretarial support for the Executive Chef and the Culinary team Support the Executive Chef for all administration and office coordination Interact with...

Roles & ResponsibilitiesAbout the RestaurantA new and upcoming fine dining Chinese restaurant concept helmed by award-winning Chef. Crafting unique flavours elevated with quality handpicked ingredients to reinvent classic dishes with a twist, we aim to provide a one-of-a-kind dining experience for our guests through high-end hospitality standards and a feast...

Roles & ResponsibilitiesMain Duties and ResponsibilitiesWe are seeking an experienced and talented Head Chef who masters in Indian Cuisine to join our culinary team. The Head Chef for Indian Cuisine will work closely with the Executive Chef to maintain the highest standards of food quality, presentation, and kitchen operations of our Resort.Key...

Roles & ResponsibilitiesAbout the RestaurantA new and upcoming fine dining Chinese restaurant concept helmed by award-winning Chef. Crafting unique flavours elevated with quality handpicked ingredients to reinvent classic dishes with a twist, we aim to provide a one-of-a-kind dining experience for our guests through high-end hospitality standards and a feast...

Roles & ResponsibilitiesJob Responsibilities:Report to Head Pastry Chef and support to Sous Chef/Jr Sous Chef Supporting the daily activities of the back-of house kitchen Prepare ingredients by chopping, slice, mince food ingredients. Basic Knowledge on raw meat, seafood handling Follow instructions and SOP given and food ingredient handlings, minimize...

Roles & ResponsibilitiesWe are seeking a passionate and experienced Culinary Trainer and Assessor to join our team at Pots & Pans Culinary Studio. The ideal candidate will have a deep understanding of culinary arts and a strong desire to train and mentor aspiring chefs and culinary professionals.www.potsandpans.com.sg/www.biziqacademy.comKey...

Roles & ResponsibilitiesWe are seeking a passionate and experienced Culinary Trainer and Assessor to join our team at Pots & Pans Culinary Studio. The ideal candidate will have a deep understanding of culinary arts and a strong desire to train and mentor aspiring chefs and culinary professionals.www.potsandpans.com.sg/www.biziqacademy.comKey...

Roles & ResponsibilitiesResponsibilities:Prepare food according to SOP to achieve consistency of food execution and food quality control before service/dispatch. Store food in accordance with food safety standards. Manage food cost, food wastage and quality control to achieve agreed food cost, wastage targets and guidelines. Comply with workplace safety...

Roles & ResponsibilitiesTo develop innovative and high-quality food products that align with the company’s strategic objectives, culinary trends, and consumer preferences.KEY RESPONSIBILITIES: Assist the Team Lead in any activities related to product, process or packaging development. Collaborate closely with the research team, counterparts, cross –...

Roles & ResponsibilitiesTo develop innovative and high-quality food products that align with the company’s strategic objectives, culinary trends, and consumer preferences.KEY RESPONSIBILITIES: Assist the Team Lead in any activities related to product, process or packaging development. Collaborate closely with the research team, counterparts, cross –...