Chef/Cook

Roles & ResponsibilitiesKey Responsibilities: Food Preparation:Assist in preparing ingredients by washing, chopping, and portioning vegetables, fruits, and meats.Help prepare sauces, marinades, and dressings as instructed by the chef.Measure and prepare ingredients for recipes according to specific portion sizes. Cooking Assistance:Support the chef in...

Roles & ResponsibilitiesChef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. Strong multitasking and organizational skills Good understanding of...

Roles & ResponsibilitiesJob responsibilities:* Assist Sous-Chef work in daily kitchen operation* Cook meals according to recipe* Ensure quality and safety of cooked meals* Supervise team of Catering Assistants* Responsible for kitchen cleanliness and hygieneRequirements: * Min 2 year chef experience* Hands-on experience cooking SouthAsian, Western and Local...

Roles & ResponsibilitiesKey Responsibilities: Menu Development:Design and update seasonal menus based on customer preferences and current food trends.Collaborate with sous chefs and kitchen staff to create innovative, high-quality dishes.Ensure all menu items meet quality, presentation, and taste standards. Kitchen Operations:Oversee daily kitchen...

Job SummaryChefs are responsible for creating exceptional dining experiences for our clients. In this role, you will lead a team of cooks and assist with meal planning, ingredient ordering, and kitchen maintenance. If you have a passion for cooking and leadership, this could be the perfect opportunity for you.Key Responsibilities:Lead a team of cooks to...

Roles & ResponsibilitiesWe are seeking an experienced and passionate Café Chef to join our team. The ideal candidate will be skilled in preparing local dishes, maintaining high standards of food quality, and ensuring an excellent dining experience for our customers.Key Responsibilities:Food Preparation and Cooking:· Prepare and cook a variety of food that...

Roles & ResponsibilitiesBenefits- 5.5 day workweek- Competitive remuneration- Staff Meal+ Good medical benefit- Location: Katong / Bukit Timah / Purvis Street-Excellent working environment & teamJob RequirementFood Preparation: Assist in the preparation of ingredients, such as cutting, chopping, and peeling vegetables, and portioning meats and seafood. ...

Roles & ResponsibilitiesThe Cook assists cooks and chefs in the production of different foods. He/She ensures that food is prepared and served to the customers on time. He/She ensures that health and safety standards with all food, beverage and equipment are upheld in the kitchen. He/She assists the cooks and chefs in making requisitions for food items....

We are hiring! Looking for a career in the F&B industry? Our restaurants are conveniently located near MRT stations near town areaJob Responsibilities Day to day kitchen operations Clean food preparation areas, cooking surfaces and utensils Wash, cut, and prepare food for designated for cookingPrepare variety of foods; meat, seafood poultry etc Clean and...

Roles & ResponsibilitiesAs Head Chef, you are required to work closely with the Executive Chef in order to assist with the preparation, cooking and presentation of produce. You are responsible for running a section and managing a team of Assistant Chefs, including hiring and coaching where necessary. The management of a section with the assistance of...

Roles & ResponsibilitiesCHEF DE PARTIEJob Description & RequirementsResponsibilities: Manage, lead the junior kitchen staff and assist the management in employment decisions as and when required Manage and oversee daily operations of the kitchen Contribute to menu items, planning, hygiene, cleaning and assessing staffs progress with senior staff and...

Job SummaryAt BAKER & COOK PTE. LTD., we are seeking a highly skilled Cook to join our team. As a key member of our culinary team, you will be responsible for preparing and cooking menu items in accordance with specifications from recipes, maintaining the highest quality and consistent product standards, and ensuring safe and proper use of equipment at all...

Roles & ResponsibilitiesBangladeshi Food ChefAble to cook tasty authentic Bangladeshi foodHave 3-5 years chef experience in Singapore and BangladeshAble to calculate all food costings and control all costings to the lowestAble to cook and cater to around 1500 pax food dailyAble to handle all kitchen operations and job arrangements for all kitchen staffsTell...

Roles & ResponsibilitiesChefs are typically employed by restaurants but they also work for households and private facilities. They work closely with kitchen staff to prepare and cook food in a timely manner. Their job is to use kitchen appliances and equipment to prepare and cook food properly. They also have a responsibility to use fresh ingredients to...

Roles & ResponsibilitiesUnwine is a cozy wine bar located at IOI Central Boulevard Towers, offering a laid-back atmosphere ideal for enjoying a wide selection of wines and western fusion cuisine. You will be part of the Store Opening team where you will report directed to the Outlet Chef. In your role as the Commis at Unwine, you will work closely with the...

Job SummaryROYAL SPEED HR PTE. LTD. is seeking a highly skilled and experienced Chef de Partie to join our culinary team. As a key member of our kitchen staff, you will be responsible for preparing and cooking a variety of dishes to the highest standards of quality and presentation.Key Responsibilities Prepare and cook a variety of dishes to the highest...

Roles & Responsibilities- Directs food preparation and collaborates with Outlet Manager- Ensuring consistency in quality and portion size moving dishes- Enforcing safety and sanitation standards in the kitchen- Taking stock of ingredients and equipment, and placing orders to replenish stock- Prepare and cook menu items as per set standards.Receiving feedback...

Roles & ResponsibilitiesJob Description & RequirementsAs a head chef you will be responsible for everything that goes on in your employer’s kitchen. Not only will you be required to oversee all dishes from start to finish, you are also tasked with hiring and firing employees, meeting health and safety standards and dreaming up new recipes for the...

Roles & ResponsibilitiesAn Assistant Cook, or Assistant Chef ensures the kitchen is orderly and assists Cooks to prepare and arrange food. Their duties include cleaning the kitchen area, washing dishes and utensils and ensuring that the Cook has everything required to run the kitchen efficiently.Assistant Cook duties and responsibilities:• Assisting the...

Roles & Responsibilities Chicken Rice Chef / Assistant Chef with relevant experience will be an added advantage. Non-experience with Chicken Rice (Cooking, chopping, or both) can apply. On-job training will be provided. Poses SFA Level 1 Food Hygiene Certificate. Able to converse in English / Chinese (or both). Able to work full time (5 days a week)....