Assistant Banquet Operations Manager

Oversees the complete service of food & beverage for banquet eventsReports feedback from guests to the Banquet Operations ManagerInforms the staff of the menus of each function as well as specific setup required and ensures that they performed as instructedCoordinates all the details for each function as advised by the Banquet Operations ManagerControls the...

Roles & Responsibilities Oversees the complete service of food & beverage for banquet events Reports feedback from guests to the Banquet Operations Manager Informs the staff of the menus of each function as well as specific setup required and ensures that they performed as instructed Coordinates all the details for each function as advised by the Banquet...

Job ResponsibilitiesSupervises banquet operations in the absence of the Banquet Operations ManagerEnsures catered events and banquet set up is accordance with the approved Banquet Event Order (BEO) and client's requirementSupervises the service rendered by banquet staff is timely and consistent with Hotel's standardsResolves guest complaints/ feedback in a...

Roles & ResponsibilitiesJob Responsibilities Supervises banquet operations in the absence of the Banquet Operations Manager Ensures catered events and banquet set up is accordance with the approved Banquet Event Order (BEO) and client’s requirement Supervises the service rendered by banquet staff is timely and consistent with Hotel’s standards ...

ResponsibilitiesOversees the complete service of food & beverage for banquet eventsReports feedback from guests to the Banquet Operations ManagerInforms the staff of the menus of each function as well as specific setup required and ensures that they performed as instructedCoordinates all the details for each function as advised by the Banquet Operations...

ESSENTIAL DUTIES AND RESPONSIBILITIESReport to and assist Assistant Operations Director with the entire Banquet operationsRequired to implement and recommend operation plans to improve work processes and service quality for the organizationCoordinate with sales person on customer's orderLiaise with customer during on-site setup requirementOrganise set-up &...

Job Responsibilities: Greet guests, and respond to guest inquiries promptlyLiaise with event organizer and conduct briefing to banquet staff of the event to ensure smooth running of the eventsCoordinate promptly with banquet staff and other departments (Catering Sales, Kitchen, Housekeeping) in regards to guest's requestsTrain and guide new staff to ensure...

ResponsibilitiesTo ensure all function rooms are well set up in accordance to Banquet Event Order.Responsible for smooth operations of the events and achieve high level of guests satisfaction.Supervise and ensure cleanliness of the area including back areas.Co-ordinate & organize with Banquet Operations Manager for all secured banquet functions and all...

Job ObjectiveOversee Banquet operation to ensure high quality of food and service delivered to members and guests at functions in accordance with the club standards.Job DescriptionMeet and ascertain members or guests requirement for their event.Ensure that all function rooms are set up in accordance to the function orders.Engage and coordinate with the...

Purpose of JobTo supervise, control, coordinate and advise on the day-to-day operations of the meetings, conferences, events, exhibitions and functions held at YWCA Fort Canning.Key Responsibilities Areas. To ensure the services of the Banquet are upheld to the service standards. . To check all the function rooms daily before the opening hours to ensure that...

Position Overview The Chinese Banquet Chef directs chinese banquet kitchen's operations and guide preparation of food across all workstations. He/she guides all sections of the chinese banquet kitchen's operations and implements continuous improvement across all workstations.The RoleA. Guide Food PreparationGuide the preparation of chinese banquet kitchen...

JOB SUMMARYDirectly responsible to the Banquet Manager for the performance of all hourly banquet food and beverage servers and is the personal representative of all Singapore Marriott Tang Plaza Hotel to banquet guests. As such, is expected to coordinate all aspects of room or facilities set-up and food and beverage service so that all efforts are directed...

Monday - Friday 9 AM - 6 PM Location: CentralKey Role ResponsibilitiesUphold service standards for Banquet operations.Conduct daily inspections of function rooms before opening.Collaborate with Chefs and the Stewarding Supervisor for coordinated activities.Provide training to Banquet Staff for role competence.Attend to VIP guests during events.Report...

Job Responsibilities:. Ensure the smooth implementation and execution of all banquet events.. Supervise casual labour to ensure service standards and grooming are maintained according to policy.. Ensure all team members in direct guest contact have full knowledge of the menus for each event.. Ensure proper handling of food and beverage, equipments, meetings,...

Roles & ResponsibilitiesOur client is a 4 star hotel located at Central Singapore, looking for a Banquet Assistant Manager to join their team.Benefits 14 Days Annual Leave $450 Flexible BenefitKey Responsibilities Areas· To ensure the services of the Banquet are upheld to the service standards.· To check all the function rooms daily before the opening...

Primary RoleTo sell banquet packages to achieve forecasted food and beverage sales and to plan and co-ordinate the entire event to ensure service standards.ResponsibilitiesRespond to sales enquiries promptly to secure salesRetain existing customers and develop new sales opportunities for indoor and outdoor catering servicesPlan resource effectively with...

Job Number 24038461 Job Category Food and Beverage & Culinary Location The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, Singapore Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Meet group coordinator/host(ess) prior to functions, make introductions, and ensure...

Job Number 24074747Job Category Food and Beverage & CulinaryLocation The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, Singapore VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPOSITION SUMMARYMeet group coordinator/host(ess) prior to functions, make introductions, and ensure that all arrangements are...

Job Number 24074739Job Category Food and Beverage & CulinaryLocation The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, Singapore VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYExhibits culinary talents by personally performing tasks while leading the banquet food preparation staff and managing...

Job Number 24074739 Job Category Food and Beverage & Culinary Location The St. Regis Singapore, 29 Tanglin Road, Singapore, Singapore, Singapore Schedule Full-Time Located Remotely? N Relocation? N Position Type Management JOB SUMMARY Exhibits culinary talents by personally performing tasks while leading the banquet food...