sous chef

Job Title: Sous Chef / Junior Sous Chef Job Level: Senior Department: F&B Department Location: Singapore Salary: $3,400 to $4,200/month Working days: 5 days a week | 54 working hours per week | 2 day off Overall Job Objectives: The Sous Chef / Junior Sous Chef supports the Head Chef in managing daily kitchen operations. The role is responsible for...

We are currently looking for individuals to join our team who will take ownership and pride in managing their stations. The responsibilities include preparing, cooking, and plating according to our SOPs while maintaining top hygiene and an efficient workflow. We highly value teammates who care about flavours, quality, and strong teamwork. While we operate in...

Job Title: Sous Chef / Junior Sous Chef Job Level: Senior Department: F&B Department Location: Singapore Salary: $3,400 to $4,200/month Working days: 5 days a week | 54 working hours per week | 2 day off Overall Job Objectives The Sous Chef / Junior Sous Chef supports the Head Chef in managing daily kitchen operations. The role is responsible...

We are currently looking for individuals to join our team who will take ownership and pride in managing their stations.The responsibilities include preparing, cooking, and plating according to our SOPs while maintaining top hygiene and an efficient workflow.We highly value teammates who care about flavours, quality, and strong teamwork.While we operate in a...

Job Summary Serve as Sous Chef acting as outlet Chef, leading kitchen operations during the Head Chef's absence. Mentor and supervise the kitchen team to deliver efficient service, maintain high food quality and safety standards, and support menu planning and training. Responsibilities Lead kitchen operations and manage daily activities to ensure smooth...

Job Description & Requirements Prepare food according to recipes and standards. Assist in managing the smooth running of the kitchen. Supervise and train junior kitchen staff. Maintain a clean and organized kitchen environment. Ensure adherence to food safety and hygiene standards. Assist in menu planning and ordering supplies. Organize and supervise the...

Assist the Head Chef in managing the daily operations of the kitchen. Supervise, coordinate, and support kitchen staff during daily operations. Assign duties and ensure all kitchen staff complete their tasks efficiently. Prepare and cook food according to established recipes, standards, and procedures. Ensure consistency in food quality, taste, portion...

This position is responsible for maintaining the entire kitchen operation which includes training and developing all kitchen staff and ensuring consistency in work performance. ESSENTIAL DUTIES AND RESPONSIBILITIES Maintaining the entire kitchen operation Preparing hot and cold dishes and executing requests based on required specifications Assisting in...

This position is responsible for maintaining the entire kitchen operation which includes training and developing all kitchen staff and ensuring consistency in work performance. ESSENTIAL DUTIES AND RESPONSIBILITIES Maintaining the entire kitchen operation Preparing hot and cold dishes and executing requests based on required specifications Assisting in...

This position is responsible for maintaining the entire kitchen operation which includes training and developing all kitchen staff and ensuring consistency in work performance. ESSENTIAL DUTIES AND RESPONSIBILITIES Maintaining the entire kitchen operation Preparing hot and cold dishes and executing requests based on required specifications Assisting in...

This position is responsible for maintaining the entire kitchen operation which includes training and developing all kitchen staff and ensuring consistency in work performance. ESSENTIAL DUTIES AND RESPONSIBILITIES Maintaining the entire kitchen operation Preparing hot and cold dishes and executing requests based on required specifications Assisting in...

This position is responsible for maintaining the entire kitchen operation which includes training and developing all kitchen staff and ensuring consistency in work performance. ESSENTIAL DUTIES AND RESPONSIBILITIES Maintaining the entire kitchen operation Preparing hot and cold dishes and executing requests based on required specifications Assisting in...

This position is responsible for maintaining the entire kitchen operation which includes training and developing all kitchen staff and ensuring consistency in work performance. ESSENTIAL DUTIES AND RESPONSIBILITIES Maintaining the entire kitchen operation Preparing hot and cold dishes and executing requests based on required specifications Assisting in...

Job Summary Support the Head Chef in managing daily kitchen operations, leading the kitchen team, preparing Western cuisine dishes, and ensuring food quality and safety standards in a dynamic restaurant environment. Responsibilities Oversee daily kitchen operations in collaboration with the Head Chef to ensure smooth workflow and service delivery Lead...

Responsibilities: Lead hot station production and ensure consistency in all cooked dishes Set daily prep plans and allocate mise en place tasks Monitor plating quality, portion control, and visual presentation Perform the role of Kitchen Expediter during service, ensuring every dish leaving the kitchen meets the Company's standards for quality, presentation,...

This position is responsible for maintaining the entire kitchen operation which includes training and developing all kitchen staff and ensuring consistency in work performance. ESSENTIAL DUTIES AND RESPONSIBILITIES Maintaining the entire kitchen operation Preparing hot and cold dishes and executing requests based on required specifications Assisting in...

Job Summary Support the Head Chef in managing daily kitchen operations, leading the kitchen team, preparing Western cuisine dishes, and ensuring food quality and safety standards in a dynamic restaurant environment. Responsibilities Oversee daily kitchen operations in collaboration with the Head Chef to ensure smooth workflow and service delivery Lead...

About the role We are seeking an experienced Sous Chef to join our dynamic culinary team at Treetops Executive Residences' in the Orchard Central Region. As a full-time Sous Chef, you will play a crucial role in overseeing the day-to-day operations of our kitchen. This is an exciting opportunity to showcase your culinary expertise and contribute to the...

About the Concept We’re a lifestyle-focused café-bar in Singapore. By day, we serve specialty coffee and reimagined local comfort food; by night, we become a vibrant spot for curated cocktails and casual bites. We believe in good food, quality ingredients, thoughtful service and creating a welcoming space for our community. We’re looking for...

An exciting opportunity has arrived at The Garcha Group, Singapore’s boutique hotel group currently with the following hotels: - Maxwell Reserve, Autograph Collection Hotel (Marriott); - The Vagabond Club, a Tribute Portfolio Hotel (Marriott); - The Serangoon Club, a Tribute Portfolio Hotel (Marriott). Restaurants & Bars: · Shikar, Isabel Brasserie,...