chef

Job Summary Prepare and cook Nepalese and Indian cuisine dishes following recipes and quality standards. Support management by training and motivating staff to maintain high food quality and efficient kitchen operations. Responsibilities Prepare and cook food following recipes, quality, presentation standards, and food preparation checklists to ensure timely...

Monthly Salary: UP to $3000 (Negotiable) Working Address: Somerset, Mandarin Gallery Working hours: 5 day work week | 44 hours work week 10:30-15:00 / 17:30-22:30 Our client is seeking passionate and dedicated individuals to join their culinary team as Junior Chef or Chef. Whether you are an experienced professional or just starting your culinary...

. Ensure daily opening and closing duties in the outlet are properly executed . Supervision of food preparation and food production to ensure that food quality standards are met company SOP . Ensure kitchen operations, food safety and hygiene standards as set in our SOP . Recruiting& hiring of restaurant staff . Responsible for induction...

Job Summary Prepare and cook Nepalese and Indian cuisine dishes following recipes and quality standards. Support management by training and motivating staff to maintain high food quality and efficient kitchen operations. Responsibilities Prepare and cook food following recipes, quality, presentation standards, and food preparation checklists to...

Roles & ResponsibilitiesMonthly Salary: UP to $3000 (Negotiable) Working Address: Somerset, Mandarin Gallery Working hours: 5 day work week | 44 hours work week 10:30-15:00 / 17:30-22:30 Our client is seeking passionate and dedicated individuals to join their culinary team as Junior Chef or Chef. Whether you are an experienced professional or just starting...

Roles & ResponsibilitiesROLE OVERVIEW: We are looking for a skilled and committed Chef who is able to prepare bothNorth and South Indian cuisine. The ideal candidate will maintain high standards of food quality, hygiene, and customer satisfaction, and is flexible to work rotational shifts, weekends, and public holidays. KEYRESPONSIBILITIES: Prepare and cook...

ROLE OVERVIEW: We are looking for a skilled and committed Chef who is able to prepare bothNorth and South Indian cuisine . The ideal candidate will maintain high standards of food quality, hygiene, and customer satisfaction, and is flexible to work rotational shifts, weekends, and public holidays.KEYRESPONSIBILITIES:Prepare and cook authentic North and South...

Roles & Responsibilities Monthly Salary: UP to $3000 (Negotiable) Working Address: Somerset, Mandarin Gallery Working hours: 5 day work week | 44 hours work week 10:30-15:00 / 17:30-22:30  Our client is seeking passionate and dedicated individuals to join their culinary team as Junior Chef or Chef. Whether you are an experienced professional or...

Roles & Responsibilities ROLE OVERVIEW: We are looking for a skilled and committed Chef who is able to prepare both North and South Indian cuisine . The ideal candidate will maintain high standards of food quality, hygiene, and customer satisfaction, and is flexible to work rotational shifts, weekends, and public holidays. KEYRESPONSIBILITIES: ...

Roles & ResponsibilitiesJob Summary Prepare and cook Nepalese and Indian cuisine dishes following recipes and quality standards. Support management by training and motivating staff to maintain high food quality and efficient kitchen operations. Responsibilities Prepare and cook food following recipes, quality, presentation standards, and food preparation...

Roles & Responsibilities Monthly Salary: UP to $3000 (Negotiable) Working Address: Somerset, Mandarin Gallery Working hours: 5 day work week | 44 hours work week 10:30-15:00 / 17:30-22:30  Our client is seeking passionate and dedicated individuals to join their culinary team as Junior Chef or Chef. Whether you are an experienced professional or...

Job Description ResponsibilitiesLooking for professionally, and responsible chef specialize in Japanese Cuisine (Yakiniku, Tempura,Ramenand Sushi). Oversee general day-to-day management & operational of the restaurant business Respond to questions or comments professionally and efficiently. Report, discuss or consult with the Outlet Manager Always ensure...

Roles & Responsibilities Duties and Responsibilities 1.Responsible for day-to-day kitchen operation to ensure consistency in food quality and freshness in accordance with the restaurant’s standard operating procedures and food safety and hygiene standards. 2.Prepare, cook and serve a variety of items in accordance with menus. 3.Ensure general kitchen...

Head Chef Wanted — Boutique Wine Bistro Location: Dhoby Ghaut, Exit B. UBS buildingType: Full-timePay: Competitive salary + Food sales commission Hey, Chef We run a small, wine-loving bistro and we're on the hunt for a Head Chef to run our kitchen and make the menu their own. If you love good food, great wine (get to taste it with food), and want a...

Job Description & Requirements We are looking for aChef to run and manage operations in Kebabs Faktory franchise located in Tanglin Mall. As Chef , you will be tasked to do the following activities: 1) Prepare food dishes in accordance with Kebabs Faktorys' SOPs. 2) Manage inventory levels. 3) Carry out purchases on WhatsApp groups with suppliers. 4)...

Job description： Be able to cook classic dishes and follow up on the company's requirements to improve and innovate Ensure that all dishes are cooked well and properly presented Perform precise knife work for meat preparation, portioning, trimming, and slicing according to yakiniku standards. Prepare and present high-quality dishes following authentic...

Chef are primarily required to have strong knowledge of Chinese cuisine like Chinese Steamboat, Sichuan Cuisine and Tong Bei Cuisine Set up the kitchen with cooking utensils and equipment Study each recipe and gather all necessary ingredients Cook food in a timely manner Delegate tasks to kitchen staff Inform wait staff about daily specials Checking that all...

The chef is responsible for overseeing daily front-of-house operations, ensuring excellent guest service, supervising staff, and maintaining service quality standards. This role ensures smooth restaurant operations, guest satisfaction, and compliance with hygiene and safety regulations. Key Responsibilities Supervise daily restaurant operations and...

Responsibility We are looking for an experienced and passionate Cuisine Chef to join our team. The ideal candidate must be skilled in preparing dishes, maintaining food quality and hygiene standards, and managing kitchen operations in a fast-paced environment. Job Description Prepare and cook authentic Thai cuisine (approximately 60% of menu production),...

Job Description & Requirements To prepare high quality traditional authentic Indian food, especially North Indian And South Indiandishes. Should have the knowledge about properties and usage of herbs and spices in food preparation, and to cook north Indian dishes in a traditional way. To ensure that all the dishes are freshly prepared and the food standards...