Kitchen Cook 1 for New Outlet

2 days ago


Singapur, Singapore BURNT ENDS RESTAURANT PTE. LTD. Full time

Come Join the Burnt Ends Hospitality Group Founded by Chef-Owner Dave Pynt, Burnt Ends is a modern barbecue restaurant in Singapore's Dempsey Hill serving modern Australian barbecue and boutique wines and spirits in a fun, relaxed atmosphere. At the heart of this modern barbecue restaurant is an open kitchen concept with a custom four-tonne, dual cavity oven, and four elevation grills. Burnt Ends writes new menus daily and believes that there is magic that comes from cooking with wood.We're now growing and opening a brand new outlet in Jewel As we expand, we're looking for passionate, service-driven individuals to join our opening team and help us bring the Burnt Ends experience to a new location.Job Description: Prepare and cook menu items according to menu and standards. Ensure food quality, taste, and presentation meet brand expectations. Assist with food prep, cutting, portioning, and plating. Maintain cleanliness and organization of kitchen stations. Comply with food safety and hygiene standards at all times. Support inventory checks and proper storage of ingredients. Work closely with kitchen team and service crew to ensure smooth operations. Assist in receiving, checking, and storing kitchen supplies. Perform other kitchen-related duties as assigned Job Requirement: Minimum 1 year of relevant experience No min cert required Experience with kitchen experience Able to multitask and work efficiently under pressure Able to work evenings, weekend and holidays Only Singaporeans and Permanent Resident may applyBenefits: Medical insurance Dental coverage Monthly incentives Annual performance bonus Strong growth and development opportunities 12 days Annual leave + 1 day Birthday leave 1.5x OT pay for hours worked beyond 44 hours per week If you're passionate about food, love working with a great team, and want to be part of something new and exciting, we'd love to meet you Apply now and be part of our new opening


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